I agree that this site is using cookies. You can find further informations
here
.
X
Login
My folder (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
Show Desktop-Version
Toggle navigation
Unal, Kubra
135
results:
Search for persons
X
Format
Online (135)
Mediatypes
Articles (Online) (44)
Bookchapter (Online) (4)
OpenAccess-fulltext (87)
Languages
english (96)
more...
spanish (1)
less...
Sorted by: Relevance
Sorted by: Year
?
1
Effects of ultrasound-assisted marination on spent hen meat..:
Çimen, Nazlıcan
;
Unal, Kubra
;
Alp, Halime
Food Bioscience. 61 (2024) - p. 104563 , 2024
Link:
https://doi.org/10.1016/..
?
2
Dietary supplementation with mushroom powder (Agaricus bisp..:
Gökmen, Seyit Ahmet
;
Ünal, Kübra
;
Olgun, Osman
..
Tropical Animal Health and Production. 56 (2024) 2 - p. , 2024
Link:
https://doi.org/10.1007/..
?
3
The effect of different drying methods on some physico-chem..:
Gundogan, Busra Nur
;
Saricoban, Cemalettin
;
Unal, Kubra
Journal of Food Science and Technology. 60 (2023) 9 - p. 2433-2443 , 2023
Link:
https://doi.org/10.1007/..
?
4
Improving the textural and microstructural quality of cow m..:
Unal, Kubra
;
Babaoğlu, Ali Samet
;
Karakaya, Mustafa
Food Science & Nutrition. 11 (2023) 10 - p. 6260-6270 , 2023
Link:
https://doi.org/10.1002/..
?
5
A novel material for the microbiological, oxidative, and co..:
Ceylan, Zafer
;
Atıcı, Cansu
;
Unal, Kubra
...
Food Research International. 170 (2023) - p. 112952 , 2023
Link:
https://doi.org/10.1016/..
?
6
The effects of deep-frying, microwave, oven and sous vide c..:
Ateş, Esra
;
Unal, Kubra
International Journal of Gastronomy and Food Science. 31 (2023) - p. 100666 , 2023
Link:
https://doi.org/10.1016/..
?
7
Effects of Sous Vide Cooking on Physicochemical, Structural..:
Erdem, Nuran
;
Karakaya, Mustafa
;
Babaoğlu, Ali Samet
.
Journal of Aquatic Food Product Technology. 31 (2022) 7 - p. 636-648 , 2022
Link:
https://doi.org/10.1080/..
?
8
Modification of Quinoa Starch by High Hydrostatic Pressure ..:
Unal, Kubra
;
Alpas, Hami
;
Oztop, Mecit H.
ACS Food Science & Technology. 3 (2022) 1 - p. 31-40 , 2022
Link:
https://doi.org/10.1021/..
?
9
Antioxidant and antimicrobial effects of blackberry, black ..:
Babaoğlu, Ali Samet
;
Unal, Kubra
;
Dilek, Nazik Meziyet
..
Meat Science. 187 (2022) - p. 108765 , 2022
Link:
https://doi.org/10.1016/..
?
10
Influence of pre-treated bitter orange albedo on the physic..:
Sarıçoban, Cemalettin
;
Unal, Kubra
Journal of Food Science and Technology. 59 (2021) 4 - p. 1478-1486 , 2021
Link:
https://doi.org/10.1007/..
?
11
Investigation of antileshmanial activities of Cuminum cymin..:
Bagirova, Melahat
;
Dinparvar, Sahar
;
Allahverdiyev, Adil M.
...
Acta Tropica. 208 (2020) - p. 105498 , 2020
Link:
https://doi.org/10.1016/..
?
12
Time domain (TD)-NMR relaxometry as a tool to investigate t..:
Unal, Kubra
;
Alpas, Hami
;
Aktas, Hakan
.
Journal of Food Science and Technology. 57 (2020) 10 - p. 3739-3747 , 2020
Link:
https://doi.org/10.1007/..
?
13
Dynamics of unloaded and green tea extract loaded lecithin ..:
Kirtil, Emrah
;
Dag, Damla
;
Guner, Selen
..
Food Research International. 99 (2017) - p. 807-814 , 2017
Link:
https://doi.org/10.1016/..
?
14
The effects of different spices and fat types on the format..:
Unal, Kubra
;
Karakaya, Mustafa
;
Oz, Fatih
Journal of the Science of Food and Agriculture. 98 (2017) 2 - p. 719-725 , 2017
Link:
https://doi.org/10.1002/..
?
15
Effect of Oregano, Sage and Rosemary Essential Oils on Lipi..:
Ünal, Kübra
;
Babaoglu, Ali Samet
;
Karakaya, Mustafa
Journal of Essential Oil Bearing Plants. 17 (2014) 5 - p. 797-805 , 2014
Link:
https://doi.org/10.1080/..
1-15