E-LIB Suche - Ergebnisse für: Vélez-Ruiz, Jorge F.

1

List of contributors:

, In: Evaporation Technology in Food Processing,

Aguilar-Morales, Mariana ; Arend, Giordana Demaman ; Atalar, Ilyas... - p. xiii-xv , 2024

Link: https://doi.org/10.1016/..

2

Evaporation in the dairy industry:

, In: Evaporation Technology in Food Processing,

Vélez-Ruiz, Jorge F. ; Aguilar-Morales, Mariana - p. 137-181 , 2024

Link: https://doi.org/10.1016/..

3

Characterization of Two Chickpea Varieties and the Effect o..:

Aguilar-Raymundo, Victoria G. ; Vélez-Ruíz, Jorge F.
Journal of Food Research. 5 (2016) 5 - p. 67 , 2016

Link: https://doi.org/10.5539/..

4

Effect of Solids Concentration on the Physicochemical and F..:

Díaz-Lima, Cecilia ; Vélez-Ruiz, Jorge F.
Food and Bioprocess Technology. 10 (2016) 1 - p. 199-212 , 2016

Link: https://doi.org/10.1007/..

5

Does food complexity have a role in eliciting expectations ..:

Marcano, Johanna ; Morales, Diana ; Vélez-Ruiz, Jorge F..
Food Research International. 75 (2015) - p. 225-232 , 2015

Link: https://doi.org/10.1016/..

6

Mass, thermal and quality aspects of deep-fat frying of por..:

Sosa-Morales, María Elena ; Orzuna-Espíritu, Ronald ; Vélez-Ruiz, Jorge F.
Journal of Food Engineering. 77 (2006) 3 - p. 731-738 , 2006

Link: https://doi.org/10.1016/..

7

Rheology of dairy custard model systems: Influence of milk ..:

F. Vélez-Ruiz, Jorge ; González-Tomás, Luis ; Costell, Elvira
European Food Research and Technology. 221 (2005) 3-4 - p. 342-347 , 2005

Link: https://doi.org/10.1007/..

8

List of Contributors:

, In: Nutrient Delivery,

Anand, Tamatam ; Anandharamakrishnan, Chinnaswamy ; Angulo-Molina, Aracely... - p. xv-xxii , 2017

Link: https://doi.org/10.1016/..

9

Applications of nanomaterials in functional fortified dairy..:

, In: Nutrient Delivery,

Santillán-Urquiza, Esmeralda ; Ruiz-Espinosa, Héctor ; Angulo-Molina, Aracely.. - p. 293-328 , 2017

Link: https://doi.org/10.1016/..

10

Impact of microencapsulation within electrosprayed proteins..:

Gómez-Mascaraque, Laura G. ; Hernández-Rojas, Marai ; Tarancón, Paula...
LWT - Food Science and Technology. 81 (2017) - p. 77-86 , 2017

Link: https://doi.org/10.1016/..

11

Mass Transfer in Cheese:

Velez-Ruiz, Jorge F
https://openresearchlibrary.org/viewer/90adbd54-3d0d-422e-b6c5-e102ad94f84d. , 2011

Link: https://openresearchlibr..

12

Contributors:

, In: Milk-Based Beverages,

Akal, Ceren ; Aydeniz Guneser, Buket ; Balasubramanyam, B.V.... - p. xiii-xv , 2019

Link: https://doi.org/10.1016/..

13

Mass Transfer in Cheese:

Jorge F. Velez-Ruiz
ISBN:978-953-307-333-0. , 2011

Link: https://mts.intechopen.c..

14

Offline continuous handwriting recognition using sequence t..:

Sueiras, Jorge ; Ruiz, Victoria ; Sanchez, Angel.
Neurocomputing. 289 (2018) - p. 119-128 , 2018

Link: https://doi.org/10.1016/..

15

Highlights From the Annual Meeting of the American Epilepsy..:

Valencia, Ignacio ; Alexander, Allyson L ; Andrade, Danielle M...
https://discovery.ucl.ac.uk/id/eprint/10177075/1/valencia-et-al-2023-highlights-from-the-annual-meeting-of-the-american-epilepsy-society-2022.pdf. , 2023

Link: https://discovery.ucl.ac..