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Vaiciurgis, Verena T
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1
Supporting the nutrition‐related health and well‐being of p..:
Vaiciurgis, Verena T.
;
Clancy, Annabel K.
;
Charlton, Karen E.
..
Journal of Human Nutrition and Dietetics. , 2024
Link:
https://doi.org/10.1111/..
?
2
Perceived nutrition needs of people experiencing disadvanta..:
Vaiciurgis, Verena T.
;
Clancy, Annabel K.
;
O'Reilly, Grace
.
Food Science & Nutrition. 12 (2024) 6 - p. 4133-4142 , 2024
Link:
https://doi.org/10.1002/..
?
3
Food provision to support improved nutrition and well-being..:
Vaiciurgis, Verena T
;
Clancy, AK
;
Charlton, KE
..
Public Health Nutrition. 27 (2024) 1 - p. , 2024
Link:
https://doi.org/10.1017/..
?
4
Nutrition programmes for individuals living with disadvanta..:
Vaiciurgis, Verena T
;
Charlton, Karen E
;
Clancy, Annabel K
.
Public Health Nutrition. 25 (2022) 9 - p. 2625-2636 , 2022
Link:
https://doi.org/10.1017/..
?
5
Flour for Home Baking: A Cross-Sectional Analysis of Superm..:
Hughes, Jaimee
;
Vaiciurgis, Verena
;
Grafenauer, Sara
Nutrients. 12 (2020) 7 - p. 2058 , 2020
Link:
https://doi.org/10.3390/..
?
6
The Effect of Baffle Design on Longitudinal Liquid Movement..:
Lloyd, N.
;
Vaiciurgis, E.
;
Langrish, T.A.G.
Process Safety and Environmental Protection. 80 (2002) 4 - p. 181-185 , 2002
Link:
https://doi.org/10.1205/..
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