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Valdés La Hens, Danay
34
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Online (34)
Mediatypes
Articles (Online) (17)
OpenAccess-fulltext (17)
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english (29)
spanish (3)
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1
Preservation of Malolactic Starters of Lactiplantibacillus ..:
Navarro, Marina Edith
;
Brizuela, Natalia Soledad
;
Flores, Naiquén Elizabeth
...
Beverages. 10 (2024) 3 - p. 52 , 2024
Link:
https://doi.org/10.3390/..
?
2
An indigenous bacterial consortium from Argentinean traditi..:
Rivas, Gabriel Alejandro
;
Francioni, Julián
;
Sánchez, Mariana
...
Journal of Food Measurement and Characterization. 18 (2023) 1 - p. 516-528 , 2023
Link:
https://doi.org/10.1007/..
?
3
Prevalence of Lentilacobacillus hilgardii over Lactiplantib..:
Manera, Camila
;
Rivas, Gabriel Alejandro
;
Flores, Naiquen Elizabeth
...
Fermentation. 9 (2023) 9 - p. 809 , 2023
Link:
https://doi.org/10.3390/..
?
4
Molecular tools for the analysis of the microbiota involved..:
Rivas, Gabriel Alejandro
;
Valdés La Hens, Danay
;
Delfederico, Lucrecia
...
World Journal of Microbiology and Biotechnology. 38 (2022) 2 - p. , 2022
Link:
https://doi.org/10.1007/..
?
5
Analysis of the Genome Architecture of Lacticaseibacillus p..:
Iglesias, Nestor Gabriel
;
Navarro, Marina Edith
;
Brizuela, Natalia Soledad
...
Fermentation. 8 (2022) 12 - p. 726 , 2022
Link:
https://doi.org/10.3390/..
?
6
Use of Apple Pomace as Substrate for Production of Lactipla..:
Cerdeira, Victoria
;
Brizuela, Natalia S.
;
Bravo, Sebastián M. E.
...
Fermentation. 7 (2021) 4 - p. 244 , 2021
Link:
https://doi.org/10.3390/..
?
7
Lactobacillus plantarum as a malolactic starter culture in ..:
Brizuela, Natalia
;
Tymczyszyn, E. Elizabeth
;
Semorile, Liliana C.
...
Electronic Journal of Biotechnology. 38 (2019) - p. 10-18 , 2019
Link:
https://doi.org/10.1016/..
?
8
Relative expression of stress-related genes during acclimat..:
Olguín, Nair Temis
;
Valdés La Hens, Danay
;
Delfederico, Lucrecia
.
World Journal of Microbiology and Biotechnology. 35 (2018) 1 - p. , 2018
Link:
https://doi.org/10.1007/..
?
9
Genome Sequence of Oenococcus oeni UNQOe19, the First Fully..:
Iglesias, Néstor G.
;
Valdés La Hens, Danay
;
Olguin, Nair T.
...
Microbiology Resource Announcements. 7 (2018) 5 - p. , 2018
Link:
https://doi.org/10.1128/..
?
10
Patagonian red wines: selection of Lactobacillus plantarum ..:
Bravo-Ferrada, Bárbara Mercedes
;
Hollmann, Axel
;
Delfederico, Lucrecia
...
World Journal of Microbiology and Biotechnology. 29 (2013) 9 - p. 1537-1549 , 2013
Link:
https://doi.org/10.1007/..
?
11
Survival and implantation of indigenous psychrotrophic Oeno..:
Manera, Camila
;
Olguin, Nair T.
;
Bravo-Ferrada, Bárbara M.
...
LWT. 108 (2019) - p. 353-360 , 2019
Link:
https://doi.org/10.1016/..
?
12
Comparative vinification assays with selected Patagonian st..:
Brizuela, Natalia S.
;
Bravo-Ferrada, Bárbara M.
;
La Hens, Danay Valdés
...
LWT. 77 (2017) - p. 348-355 , 2017
Link:
https://doi.org/10.1016/..
?
13
Growth and consumption of l-malic acid in wine-like medium ..:
Bravo-Ferrada, Bárbara Mercedes
;
Hollmann, Axel
;
Brizuela, Natalia
...
Folia Microbiologica. 61 (2016) 5 - p. 365-373 , 2016
Link:
https://doi.org/10.1007/..
?
14
Informe científico de investigador: Valdés La Hens, Danay (..:
Valdés La Hens, Danay
http://digital.cic.gba.gob.ar/handle/11746/10354. , 2018
Link:
http://digital.cic.gba.g..
?
15
Aislamiento y selección de cepas psicrotolerantes de bacter..:
Manera, Camila
;
Bravo-Ferrada, Bárbara M
;
Tymczyszyn, Elizabeth
...
http://digital.cic.gba.gob.ar/handle/11746/6684. , 2017
Link:
http://digital.cic.gba.g..
1-15