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Valente Junior, Dante T.
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1

Do carcass traits influence consumer perception of pork eat..:

Valente Junior, Dante T. ; Mandell, Ira B. ; Bohrer, Benjamin M....
Meat Science.  208 (2024)  - p. 109381 , 2024
Link: https://doi.org/10.1016/..
 
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2

Effect of amino acid blend as alternative to antibiotics fo..:

Gomes, Maykelly da S ; Saraiva, Alysson ; Valente Júnior, Dante T...
Journal of Animal Science.  100 (2022)  2 - p. , 2022
Link: https://doi.org/10.1093/..
 
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3

Effects of crude protein and lactose levels in diets on gro..:

Soares, Marcos H. ; Rodrigues, Gustavo A. ; Barbosa, Lívia M. R....
Animal Science Journal.  91 (2020)  1 - p. , 2020
Link: https://doi.org/10.1111/..
 
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4

Carbohydrases and Phytase in Poultry and Pig Nutrition: A R..:

Valente Junior, Dante Teixeira ; Genova, Jansller Luiz ; Kim, Sung Woo..
Animals.  14 (2024)  2 - p. 226 , 2024
Link: https://doi.org/10.3390/..
 
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5

Impact of maternal protein supplementation during mid or la..:

Sanglard, Letícia Maria Pereira ; Marquez, David Esteban Contreras ; Silva, Walmir...
Ciência Rural.  53 (2023)  7 - p. , 2023
Link: https://doi.org/10.1590/..
 
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6

Evaluation of iron dextran application programs to prevent ..:

COSTA, Tuany Dutra da ; TEIXEIRA, Alexandre de Oliveira ; MOREIRA, Leonardo Marmo...
Revista Brasileira de Saúde e Produção Animal.  24 (2023)  - p. , 2023
Link: https://doi.org/10.1590/..
 
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7

Dietary supplementation of chromium for finishing pigs:

Valente Júnior, Dante Teixeira ; Barbosa, Lívia Maria dos Reis ; Soares, Marcos Henrique...
Ciência Rural.  51 (2021)  6 - p. , 2021
Link: https://doi.org/10.1590/..
 
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8

Visceral composition, carcass yield and meat quality parame..:

RESENDE, Viviane Assunção de ; TEIXEIRA, Alexandre de Oliveira ; MOREIRA, Leonardo Marmo...
Revista Brasileira de Saúde e Produção Animal.  21 (2020)  - p. , 2020
Link: https://doi.org/10.1590/..
 
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9

Metabolizable energy levels in diets with high lysine for g..:

Ferreira, Soraia Viana ; Barbosa, Lívia Maria dos Reis ; Marcolla, Camila Schultz...
Semina: Ciências Agrárias.  40 (2019)  1 - p. 365 , 2019
Link: https://doi.org/10.5433/..
 
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10

Net energy for 60 to 120 kg pigs fed low crude protein diet:

Barbosa, Lívia Maria dos Reis ; Ferreira, Soraia Viana ; Soares, Marcos Henrique...
Semina: Ciências Agrárias.  39 (2018)  1 - p. 339 , 2018
Link: https://doi.org/10.5433/..
 
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11

Suplementación de betaína en la dieta de cerdos en terminac..:

Valente Júnior, Dante
Pubvet.  13 (2019)  3 - p. , 2019
Link: https://doi.org/10.31533..
 
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12

P190. Effect of dietary fibre source and probiotic suppleme..:

Teixeira Valente Junior, Dante ; Amorim Rodrigues, Gustavo ; da Silva Gomes, Maykelly...
Animal - science proceedings.  13 (2022)  2 - p. 216-217 , 2022
Link: https://doi.org/10.1016/..
 
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13

P189. Effect of dietary fibre source and probiotic suppleme..:

Teixeira Valente Junior, Dante ; Amorim Rodrigues, Gustavo ; Oliveira Frank, Elisa...
Animal - science proceedings.  13 (2022)  2 - p. 216 , 2022
Link: https://doi.org/10.1016/..
 
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14

Supplementation of Bacillus subtilis DSM 32540 improves per..:

Júnior, Dante Teixeira Valente ; de Amorim Rodrigues, Gustavo ; Soares, Marcos Henrique...
Livestock Science.  270 (2023)  - p. 105202 , 2023
Link: https://doi.org/10.1016/..
 
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15

Performance, Carcass Traits, Pork Quality and Expression of..:

Soares, Marcos Henrique ; de Amorim Rodrigues, Gustavo ; Júnior, Dante Teixeira Valente...
Foods.  11 (2022)  15 - p. 2280 , 2022
Link: https://doi.org/10.3390/..
 
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