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Valenti, Bernardo
382
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Online (382)
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Articles (Online) (105)
Bookchapter (Online) (3)
OpenAccess-fulltext (273)
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1
Effect of co-products from olive-oil production chain on ru..:
Scicutella, Federica
;
Valenti, Bernardo
;
Buccioni, Arianna
...
Italian Journal of Animal Science. 23 (2024) 1 - p. 532-545 , 2024
Link:
https://doi.org/10.1080/..
?
2
Feeding pigs with hazelnut skin and addition of a concentra..:
Bolletta, Viviana
;
Menci, Ruggero
;
Valenti, Bernardo
...
Meat Science. 213 (2024) - p. 109479 , 2024
Link:
https://doi.org/10.1016/..
?
3
Leveraging Google Earth Engine for a More Effective Grassla..:
Parracciani, Cecilia
;
Gigante, Daniela
;
Bonini, Federica
...
Sensors. 24 (2024) 3 - p. 834 , 2024
Link:
https://doi.org/10.3390/..
?
4
Seminatural Grasslands: An Emblematic Challenge for Nature ..:
Gigante, Daniela
;
Angelucci, Simone
;
Bonini, Federica
...
Land. 13 (2024) 3 - p. 386 , 2024
Link:
https://doi.org/10.3390/..
?
5
Polymorphism at the CSN1S1 Locus and Energy Intake Level Af..:
Tumino, Serena
;
Di Trana, Adriana
;
Valenti, Bernardo
...
Animals. 13 (2023) 12 - p. 1982 , 2023
Link:
https://doi.org/10.3390/..
?
6
Effect of dietary pomegranate by-product on lamb flavour:
Natalello, Antonio
;
Menci, Ruggero
;
Luciano, Giuseppe
...
Meat Science. 198 (2023) - p. 109118 , 2023
Link:
https://doi.org/10.1016/..
?
7
Feeding hazelnut skin to lambs delays lipid oxidation in me..:
Menci, Ruggero
;
Biondi, Luisa
;
Natalello, Antonio
...
Meat Science. 202 (2023) - p. 109218 , 2023
Link:
https://doi.org/10.1016/..
?
8
Dietary olive leaves improve the quality and the consumer p..:
Bolletta, Viviana
;
Pauselli, Mariano
;
Pomente, Camilla
...
International Dairy Journal. 134 (2022) - p. 105464 , 2022
Link:
https://doi.org/10.1016/..
?
9
Influence of dietary inclusion of tannin extracts from mimo..:
Del Bianco, Silvia
;
Natalello, Antonio
;
Luciano, Giuseppe
...
Meat Science. 172 (2021) - p. 108336 , 2021
Link:
https://doi.org/10.1016/..
?
10
Fatty acid metabolism in lambs fed hazelnut skin as a parti..:
Priolo, Alessandro
;
Valenti, Bernardo
;
Natalello, Antonio
...
Animal Feed Science and Technology. 272 (2021) - p. 114794 , 2021
Link:
https://doi.org/10.1016/..
?
11
Effects of two tannin extracts at different doses in intera..:
Menci, Ruggero
;
Coppa, Mauro
;
Torrent, Angelique
...
Animal Feed Science and Technology. 278 (2021) - p. 114977 , 2021
Link:
https://doi.org/10.1016/..
?
12
Feeding System Resizes the Effects of DGAT1 Polymorphism on..:
Tumino, Serena
;
Criscione, Andrea
;
Moltisanti, Valentina
...
Animals. 11 (2021) 6 - p. 1616 , 2021
Link:
https://doi.org/10.3390/..
?
13
Effect of Dietary Hazelnut Peels on the Contents of Fatty A..:
Marino, Vita Maria
;
Rapisarda, Teresa
;
Caccamo, Margherita
...
Antioxidants. 10 (2021) 4 - p. 538 , 2021
Link:
https://doi.org/10.3390/..
?
14
A diet supplemented with hazelnut skin changes the microbia..:
Daghio, Matteo
;
Viti, Carlo
;
Mannelli, Federica
...
Italian Journal of Animal Science. 20 (2021) 1 - p. 1256-1263 , 2021
Link:
https://doi.org/10.1080/..
?
15
Dietary cardoon meal modulates rumen biohydrogenation and b..:
Salami, Saheed A.
;
Valenti, Bernardo
;
Luciano, Giuseppe
...
Scientific Reports. 11 (2021) 1 - p. , 2021
Link:
https://doi.org/10.1038/..
1-15