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Van Bockstaele, F.
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1

Contributors:

, In: Future Foods,
Agyei, Dominic ; Anandharamakrishnan, C. ; Antonioli, Federico... - p. xvii-xxi , 2022
Link: https://doi.org/10.1016/..
 
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2

Current trends and next generation of future edible oils:

, In: Future Foods,
Jinadasa, B.K.K.K. ; Van Bockstaele, F. ; Cvejic, J.H.. - p. 203-231 , 2022
Link: https://doi.org/10.1016/..
 
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3

Variation in amylose concentration to enhance wheat flour e..:

Hellemans, T. ; Nekhudzhiga, H. ; Van Bockstaele, F....
Journal of Cereal Science.  95 (2020)  - p. 102992 , 2020
Link: https://doi.org/10.1016/..
 
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4

Impact of Crop Husbandry Practices and Environmental Condit..:

Hellemans, T. ; Landschoot, S. ; Dewitte, K....
Journal of Agricultural and Food Chemistry.  66 (2018)  11 - p. 2491-2509 , 2018
Link: https://doi.org/10.1021/..
 
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5

Compatibility of selected plant-based shortening as lard su..:

Yanty, N. A.M. ; Marikkar, J. M.N. ; Miskandar, M. S....
Grasas y Aceites.  68 (2017)  1 - p. 181 , 2017
Link: https://doi.org/10.3989/..
 
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6

Properties of sugar-snap cookies as influenced by lauric-ba..:

Sciarini, L.S. ; Van Bockstaele, F. ; Nusantoro, B...
Journal of Cereal Science.  58 (2013)  2 - p. 234-240 , 2013
Link: https://doi.org/10.1016/..
 
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7

Nutritional value of bread: Influence of processing, food i..:

Dewettinck, K. ; Van Bockstaele, F. ; Kühne, B....
Journal of Cereal Science.  48 (2008)  2 - p. 243-257 , 2008
Link: https://doi.org/10.1016/..
 
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8

Compatibility of selected plant-based shortening as lard su..:

Yanty, N. A.M ; Marikkar, J. M.N ; Miskandar, M. S...
https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1648/2061.  , 2017
Link: https://grasasyaceites.r..
 
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9

Properties of sugar-snap cookies as influenced by lauric-ba..:

Sciarini, Lorena Susana ; Bockstaele, F. van ; Nusantoro, B..
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.jcs.2013.07.005.  ,
Link: http://hdl.handle.net/11..
 
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10

Antithrombotic drug candidate ALX-0081 shows superior precl..:

Ulrichts, H. (Hans) ; Silence, K. (Karen) ; Schoolmeester, A. (Anne)...
http://repub.eur.nl/pub/33360.  , 2011
Link: http://repub.eur.nl/pub/..
 
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11

Compatibility of selected plant-based shortening as lard su..:

N. A.M. Yanty ; J. M.N. Marikkar ; M. S. Miskandar...
http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1648.  , 2017
Link: https://doi.org/10.3989/..
 
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12

Cognitive flexibility and resilience measured through a res..:

Notebaert, Lies ; Clarke, Patrick J. F. ; Meeten, Frances..
Anxiety, Stress, & Coping.  , 2024
Link: https://doi.org/10.1080/..
 
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13

Contamination fear and attention bias variability early in ..:

Clarke, Patrick J.F. ; Szeremeta, Elise ; Van Bockstaele, Bram...
Behaviour Research and Therapy.  175 (2024)  - p. 104497 , 2024
Link: https://doi.org/10.1016/..
 
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14

The role of performance beliefs in the difference between s..:

Van Bockstaele, Bram ; Greenwell-Barnden, Jayden ; Todd, Jemma...
Personality and Individual Differences.  204 (2023)  - p. 112047 , 2023
Link: https://doi.org/10.1016/..
 
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15

For there is nothing either good or bad: a study of the med..:

Deen, Hannah ; Notebaert, Lies ; Van Bockstaele, Bram..
BMC Psychiatry.  22 (2022)  1 - p. , 2022
Link: https://doi.org/10.1186/..
 
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