E-LIB Suche - Ergebnisse für: Van-Ba Hoa

1

Quality Characteristics of Functional Fermented Sausages Ad..:

Song, Min-Yu ; Van-Ba, Hoa ; Park, Won-Seo...
Korean journal for food science of animal resources. 38 (2018) 5 - p. 981-994 , 2018

Link: https://doi.org/10.5851/..

2

Cholesterol-lowering and lipid oxidation reduction potentia..:

Seong, Pil-Nam ; Seo, Hyun-Woo ; Lee, Ga-Young...
Journal of Food Science and Technology. 53 (2016) 8 - p. 3364-3373 , 2016

Link: https://doi.org/10.1007/..

3

The impact of addition of shiitake on quality characteristi..:

Pil-Nam, Seong ; Park, Kyoung-Mi ; Kang, Geun-Ho...
LWT - Food Science and Technology. 62 (2015) 1 - p. 62-68 , 2015

Link: https://doi.org/10.1016/..

4

Quality Properties and Flavor-Related Components of BeefLon..:

Hoa, Van-Ba ; Kim, Dong-Gyun ; Song, Dong-Heon...
Food Science of Animal Resources. 44 (2024) 4 - p. 832-848 , 2024

Link: https://doi.org/10.5851/..

5

Effect of coating with combined chitosan and gallic acid on..:

Hoa, Van-Ba ; Song, Dong-Heon ; Seol, Kuk-Hwan...
Animal Bioscience. 37 (2024) 1 - p. 123-130 , 2024

Link: https://doi.org/10.5713/..

6

Daily Supplementation with Bifidobacterium longum KACC91563..:

Hoa, Van-Ba ; Park, So-Hyun ; Ha, Do-Hyun...
Foods. 13 (2024) 14 - p. 2190 , 2024

Link: https://doi.org/10.3390/..

7

Comparison of muscle fiber and meat quality characteristics..:

Cho, Soo-Hyun ; Hoa, Van-Ba ; Song, Dong-Heon...
Food Science of Animal Resources. , 2024

Link: https://doi.org/10.5851/..

8

Effect of coating with combined chitosan and gallic acid on..:

Van-Ba Hoa ; Dong-Heon Song ; Kuk-Hwan Seol...
http://www.animbiosci.org/upload/pdf/ab-23-0180.pdf. , 2024

Link: https://doi.org/10.5713/..

9

A Comparative Study on the Meat Quality, Taste and Aroma Re..:

Hoa, Van-Ba ; Song, Dong-Heon ; Seol, Kuk-Hwan...
Foods. 12 (2023) 4 - p. 805 , 2023

Link: https://doi.org/10.3390/..

10

Meat yield and quality characteristics of Woori heukdon pig..:

Hoa, Van-Ba ; Min, Ye-Jin ; Kim, Hyun-Wook...
Journal of Animal Science and Technology. , 2023

Link: https://doi.org/10.5187/..

11

Carcass trait, meat yield and quality characteristics of re..:

Hoa, Van-Ba ; Song, Dong-Heon ; Min, Ye-Jin...
Animal Bioscience. 36 (2023) 6 - p. 943-952 , 2023

Link: https://doi.org/10.5713/..

12

A Comparative Study on the Carcass and Meat Chemical Compos..:

Hoa, Van-Ba ; Song, Dong-Heon ; Seol, Kuk-Hwan...
Current Issues in Molecular Biology. 45 (2023) 4 - p. 3279-3290 , 2023

Link: https://doi.org/10.3390/..

13

A Comparative Study on the Meat Quality, Taste and Aroma Re..:

Van-Ba Hoa ; Dong-Heon Song ; Kuk-Hwan Seol...
https://www.mdpi.com/2304-8158/12/4/805. , 2023

Link: https://doi.org/10.3390/..

14

Carcass trait, meat yield and quality characteristics of re..:

Van-Ba Hoa ; Dong-Heon Song ; Ye-Jin Min...
http://www.animbiosci.org/upload/pdf/ab-22-0304.pdf. , 2023

Link: https://doi.org/10.5713/..

15

A Comparative Study on the Carcass and Meat Chemical Compos..:

Van-Ba Hoa ; Dong-Heon Song ; Kuk-Hwan Seol...
https://www.mdpi.com/1467-3045/45/4/214. , 2023

Link: https://doi.org/10.3390/..