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Vasilopoulou, E.
200
results:
Search for persons
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Format
Online (200)
Mediatypes
Articles (Online) (92)
Bookchapter (Online) (1)
OpenAccess-fulltext (107)
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?
1
Vitamin D promotes human extravillous trophoblast invasion ..:
Chan, S.Y.
;
Susarla, R.
;
Canovas, D.
...
Placenta. 36 (2015) 4 - p. 403-409 , 2015
Link:
https://doi.org/10.1016/..
?
2
Triiodothyronine regulates angiogenic growth factor and cyt..:
Vasilopoulou, E.
;
Loubière, L.S.
;
Lash, G.E.
...
Human Reproduction. 29 (2014) 6 - p. 1161-1172 , 2014
Link:
https://doi.org/10.1093/..
?
3
Dietary Flavonoid Intake and Esophageal Cancer Risk in the ..:
Vermeulen, E.
;
Zamora-Ros, R.
;
Duell, E. J.
...
American Journal of Epidemiology. 178 (2013) 4 - p. 570-581 , 2013
Link:
https://doi.org/10.1093/..
?
4
Carotenoids of Traditional Foods from Black Sea Area Countr..:
Sanches-Silva, A.
;
Albuquerque, T. G.
;
Finglas, P.
...
Proceedings of the Nutrition Society. 72 (2013) OCE1 - p. , 2013
Link:
https://doi.org/10.1017/..
?
5
Expression and Function of Thyroid Hormone Transporters in ..:
Loubière, L. S.
;
Vasilopoulou, E.
;
Glazier, J. D.
...
Endocrinology. 153 (2012) 12 - p. 6126-6135 , 2012
Link:
https://doi.org/10.1210/..
?
6
Differential Triiodothyronine Responsiveness and Transport ..:
Vasilopoulou, E.
;
Loubière, L. S.
;
Martín-Santos, A.
...
The Journal of Clinical Endocrinology & Metabolism. 95 (2010) 10 - p. 4762-4770 , 2010
Link:
https://doi.org/10.1210/..
?
7
Expression of thyroid hormone transporters in the human pla..:
Loubière, L.S.
;
Vasilopoulou, E.
;
Bulmer, J.N.
...
Placenta. 31 (2010) 4 - p. 295-304 , 2010
Link:
https://doi.org/10.1016/..
?
8
Traditional foods: a science and society perspective:
TRICHOPOULOU, A
;
SOUKARA, S
;
VASILOPOULOU, E
Trends in Food Science & Technology. 18 (2007) 8 - p. 420-427 , 2007
Link:
https://doi.org/10.1016/..
?
9
The flavone, flavonol and flavan-3-ol content of the Greek ..:
DILIS, V
;
VASILOPOULOU, E
;
TRICHOPOULOU, A
Food Chemistry. 105 (2007) 2 - p. 812-821 , 2007
Link:
https://doi.org/10.1016/..
?
10
Traditional foods: Why and how to sustain them:
TRICHOPOULOU, A
;
VASILOPOULOU, E
;
GEORGA, K
..
Trends in Food Science & Technology. 17 (2006) 9 - p. 498-504 , 2006
Link:
https://doi.org/10.1016/..
?
11
Compatibility of computed and chemically determined macronu..:
Vasilopoulou, E
;
Georga, K
;
Grilli, E
...
Journal of Food Composition and Analysis. 16 (2003) 6 - p. 707-719 , 2003
Link:
https://doi.org/10.1016/..
?
12
Neurobiological and pathophysiological concepts of Christfr..:
Vasilopoulou, Maria E.
;
Triarhou, Lazaros C.
Journal of Chemical Neuroanatomy. 133 (2023) - p. 102341 , 2023
Link:
https://doi.org/10.1016/..
?
13
Systemic gene therapy with thymosin β4 alleviates glomerula..:
Mason, W
;
Jafree, Daniyal
;
Pomeranz, Gideon
...
https://discovery.ucl.ac.uk/id/eprint/10152117/2/Long_Systemic%20gene%20therapy%20with%20thymosin%20%CE%B24%20alleviates%20glomerular%20injury%20in%20mice_VoR.pdf. , 2022
Link:
https://discovery.ucl.ac..
?
14
Carotenoids of Traditional Foods from Black Sea Area Countr..:
Sanches-Silva, A
;
Albuquerque, TG
;
Finglas, P
...
PROCEEDINGS OF THE NUTRITION SOCIETY. , 2020
Link:
https://hdl.handle.net/2..
?
15
The role of the actin-sequestering protein, thymosin-b4, on..:
Mason, W
;
Peppiatt-Wildman, CM
;
Long, DA
.
https://discovery.ucl.ac.uk/id/eprint/10093056/1/Long_Will%20UKKW%20abstract.pdf. , 2019
Link:
https://discovery.ucl.ac..
1-15