E-LIB Suche - Ergebnisse für: Vaziri, Asma Sadat

1

Genipin-Cross-Linked Silk Fibroin/Alginate Dialdehyde Hydro..:

Vaziri, Asma Sadat ; Vasheghani-Farahani, Ebrahim ; Hosseinzadeh, Simzar...
Biomacromolecules. 25 (2024) 4 - p. 2323-2337 , 2024

Link: https://doi.org/10.1021/..

2

Polyethylenimine Inclusion to Develop Aqueous Alginate-Base..:

Vaziri, Asma Sadat ; Alizadeh, Maryam ; Vasheghani-Farahani, Ebrahim...
ACS Applied Materials & Interfaces. 16 (2024) 20 - p. 25652-25664 , 2024

Link: https://doi.org/10.1021/..

3

Plant-Derived Biopolymers in Food Packaging: Current Status..:

, In: Biodegradable Polymer-Based Food Packaging,

Vaziri, Asma Sadat ; Sattari, Ali ; Alemzadeh, Iran - p. 13-40 , 2022

Link: https://doi.org/10.1007/..

4

Enzymes in Functional Food Development:

, In: Novel Food Grade Enzymes,

Alemzadeh, Iran ; Vaziri, Asma Sadat ; Khosravi-Darani, Kianoush. - p. 217-252 , 2022

Link: https://doi.org/10.1007/..

5

Ian Situ Tissue Engineering: A New Dimension:

, In: Engineering Materials for Stem Cell Regeneration,

Ertas, Yavuz Nuri ; Vaziri, Asma Sadat ; Abedi-Dorcheh, Keyvan... - p. 325-350 , 2021

Link: https://doi.org/10.1007/..

6

Extraction and purification of phosphatidylcholine and its ..:

Bahari, Mohsen ; Vaziri, Asma Sadat ; Alemzadeh, Iran
The Canadian Journal of Chemical Engineering. 100 (2021) 10 - p. 2807-2814 , 2021

Link: https://doi.org/10.1002/..

7

Potential effects of alginate–pectin biocomposite on the re..:

Kiaei Pour, Pegah ; Alemzadeh, Iran ; Vaziri, Asma Sadat.
Journal of Food Science and Technology. 57 (2020) 9 - p. 3363-3370 , 2020

Link: https://doi.org/10.1007/..

8

Survivability and oxidative stability of co-microencapsulat..:

Vaziri, Asma Sadat ; Alemzadeh, Iran ; Vossoughi, Manouchehr
Food Bioscience. 32 (2019) - p. 100460 , 2019

Link: https://doi.org/10.1016/..

9

Optimization of Alginate-Whey Protein Isolate Microcapsules..:

Dehkordi, Sahar Sajadi ; Alemzadeh, Iran ; Vaziri, Asma Sadat.
Applied Biochemistry and Biotechnology. 190 (2019) 1 - p. 182-196 , 2019

Link: https://doi.org/10.1007/..

10

Co-microencapsulation of Lactobacillus plantarum and DHA fa..:

Vaziri, Asma Sadat ; Alemzadeh, Iran ; Vossoughi, Manouchehr.
Carbohydrate Polymers. 199 (2018) - p. 266-275 , 2018

Link: https://doi.org/10.1016/..

11

Improving survivability of Lactobacillus plantarum in algin..:

Vaziri, Asma Sadat ; Alemzadeh, Iran ; Vossoughi, Manouchehr
LWT. 97 (2018) - p. 440-447 , 2018

Link: https://doi.org/10.1016/..

12

A Review of Recent Advances in Natural Polymer-Based Scaffo..:

Fan, Jingzhi ; Abedi-Dorcheh, Keyvan ; Sadat Vaziri, Asma...
Polymers. 14 (2022) 10 - p. 2097 , 2022

Link: https://doi.org/10.3390/..

13

Clinical Uses and Survival Study of Free and Encapsulated P..:

Alemzadeh, Iran ; Afarin, Maryam ; Dehghan, Amin...
https://journals.sbmu.ac.ir/afb/article/view/33749/27410. , 2021

Link: https://journals.sbmu.ac..

14

Potential effects of alginate–pectin biocomposite on the re..:

Kiaei Pour, Pegah ; Alemzadeh, Iran ; Vaziri, Asma Sadat.
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7374679/. , 2020

Link: http://www.ncbi.nlm.nih...

15

Genipin-Cross-Linked Silk Fibroin/Alginate Dialdehyde Hydro..:

Asma Sadat Vaziri ; Ebrahim Vasheghani-Farahani ; Simzar Hosseinzadeh...
doi:10.1021/acs.biomac.3c01203.s001. , 2024

Link: https://doi.org/10.1021/..