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Vazquez-Rodriguez, Alberto
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1

Integrating thermal properties and degradation modelling of..:

Vazquez-Rodriguez, Alberto ; Michiorri, Andrea ; Kariniotakis, Georges
Journal of Energy Storage.  73 (2023)  - p. 108782 , 2023
Link: https://doi.org/10.1016/..
 
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2

Effect of using alternative flours on the development and c..:

Neder-Suárez, David ; Vázquez-Rodríguez, Jesus Alberto ; González-Martínez, Blanca Edelia...
Food Chemistry Advances.  4 (2024)  - p. 100571 , 2024
Link: https://doi.org/10.1016/..
 
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3

Totally geodesic submanifolds in exceptional symmetric spac..:

Kollross, Andreas ; Rodríguez-Vázquez, Alberto
Advances in Mathematics.  418 (2023)  - p. 108949 , 2023
Link: https://doi.org/10.1016/..
 
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4

In Silico Identification of Peptides with PPARγ Antagonism ..:

Ruiz-López, Felipe de Jesús ; Espinosa-Rodríguez, Bryan Alejandro ; Silva-Mares, David Arturo...
Pharmaceuticals.  16 (2023)  3 - p. 440 , 2023
Link: https://doi.org/10.3390/..
 
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5

Phytochemicals From Vicia faba Beans as Ligands of the Aryl..:

Méndez-López, Luis Fernando ; Sosa de León, Deisy ; López-Cabanillas Lomelí, Manuel..
Frontiers in Nutrition.  9 (2022)  - p. , 2022
Link: https://doi.org/10.3389/..
 
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6

Nutritional quality of protein flours of fava bean (Vicia f..:

Ayala-Rodríguez, Victor Andrés ; López-Hernández, Abad Arturo ; López-Cabanillas Lomelí, Manuel..
Food Chemistry: X.  14 (2022)  - p. 100303 , 2022
Link: https://doi.org/10.1016/..
 
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7

Homogeneous and inhomogeneous isoparametric hypersurfaces i..:

Díaz-Ramos, José Carlos ; Domínguez-Vázquez, Miguel ; Rodríguez-Vázquez, Alberto
Journal für die reine und angewandte Mathematik (Crelles Journal).  2021 (2021)  779 - p. 189-222 , 2021
Link: https://doi.org/10.1515/..
 
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8

Protein Concentrates on Tepary Bean (Phaseolus acutifolius ..:

López-Ibarra, Cristina ; Ruiz-López, Felipe de Jesús ; Bautista-Villarreal, Minerva...
Frontiers in Nutrition.  8 (2021)  - p. , 2021
Link: https://doi.org/10.3389/..
 
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9

Nutritional and technological properties of Tepary bean (Ph..:

Heredia-Rodríguez, Laura ; Gaytán-Martínez, Marcela ; Morales-Sánchez, Eduardo...
Czech Journal of Food Sciences.  37 (2019)  1 - p. 62-68 , 2019
Link: https://doi.org/10.17221..
 
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10

Cholesterol assimilation, acid and bile survival of probiot..:

Castorena-Alba, Martha Montserrat ; Vázquez-Rodríguez, Jesús Alberto ; López-Cabanillas Lomelí, Manuel.
CyTA - Journal of Food.  16 (2017)  1 - p. 36-41 , 2017
Link: https://doi.org/10.1080/..
 
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11

Integrating Thermal Properties and Degradation Modelling of..:

Vazquez-Rodriguez, Alberto ; Michiorri, Andrea ; Kariniotakis, Georges
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.est.2023.108782.  , 2023
Link: https://hal.science/hal-..
 
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12

Integrating Thermal Properties and Degradation Modelling of..:

Vazquez-Rodriguez, Alberto ; Michiorri, Andrea ; Kariniotakis, Georges
info:eu-repo/semantics/altIdentifier/doi/10.1016/j.est.2023.108782.  , 2023
Link: https://hal.science/hal-..
 
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13

Application of different cooking methods to improve nutriti..:

López-Hernández, Abad Arturo ; Ortega-Villarreal, Ana Sofia ; Vázquez Rodríguez, Jesús Alberto..
International Journal of Gastronomy and Food Science.  28 (2022)  - p. 100510 , 2022
Link: https://doi.org/10.1016/..
 
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14

Chloride Nutrition Regulates development, Water Balance and..:

Franco-Navarro, Juan D ; Brumós Fuentes, Javier ; Rosales Villegas, Miguel Á...
http://www.srh2014.uevora.pt/index.php?/event/News/Proceedings.  , 2014
Link: http://hdl.handle.net/10..
 
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15

Chloride Nutrition: Novel Functions in Water Relations:

Franco-Navarro, Juan D ; Brumós Fuentes, Javier ; Rosales Villegas, Miguel Á...
Chloride Nutrition: Novel Functions in Water Relations 329-332 (2012).  , 2012
Link: http://hdl.handle.net/10..
 
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