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Veiga, Mariana
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1

Time for Action: Understanding Health Care Professionals Vi..:

Mahon, Paula ; Aitken, Charlotte ; Veiga, Mariana.
Pain Management Nursing.  24 (2023)  2 - p. 171-179 , 2023
Link: https://doi.org/10.1016/..
 
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2

Textile dyes loaded chitosan nanoparticles: Characterizatio..:

Costa, Eduardo M. ; Silva, Sara ; Veiga, Mariana...
Carbohydrate Polymers.  251 (2021)  - p. 117120 , 2021
Link: https://doi.org/10.1016/..
 
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3

Prebiotic effects of olive pomace powders in the gut: In vi..:

Ribeiro, Tânia Bragança ; Costa, Célia Maria ; Bonifácio - Lopes, Teresa...
Food Hydrocolloids.  112 (2021)  - p. 106312 , 2021
Link: https://doi.org/10.1016/..
 
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4

Potential prebiotic effect of fruit and vegetable byproduct..:

Andrade, Roberta Melquiades Silva de ; Silva, Sara ; Costa, Célia Maria da Silva Freitas...
Food Research International.  137 (2020)  - p. 109354 , 2020
Link: https://doi.org/10.1016/..
 
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5

Antioxidant-loaded nanocarriers for drinks:

, In: Nanotechnology in the Beverage Industry,
Veiga, Mariana ; Costa, Célia ; Carvalho, Maria João... - p. 337-372 , 2020
Link: https://doi.org/10.1016/..
 
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6

Contributors:

, In: Nanotechnology in the Beverage Industry,
Aamir, Muhammad ; Akhtar, Javeed ; Alharthi, Sarah... - p. xxi-xxvi , 2020
Link: https://doi.org/10.1016/..
 
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7

Are olive pomace powders a safe source of bioactives and nu..:

Ribeiro, Tânia Bragança ; Oliveira, Ana ; Coelho, Marta...
Journal of the Science of Food and Agriculture.  101 (2020)  5 - p. 1963-1978 , 2020
Link: https://doi.org/10.1002/..
 
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8

Engineering and Health Benefits of Fruits and Vegetables Be..:

, In: Non-Alcoholic Beverages,
Veiga, Mariana ; Costa, Eduardo M. ; Voss, Glenise.. - p. 363-405 , 2019
Link: https://doi.org/10.1016/..
 
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9

Agro-Food Byproducts as a New Source of Natural Food Additi..:

Faustino, Margarida ; Veiga, Mariana ; Sousa, Pedro...
Molecules.  24 (2019)  6 - p. 1056 , 2019
Link: https://doi.org/10.3390/..
 
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10

The Health-Promoting Potential of Salix spp. Bark Polar Ext..:

Ramos, Patrícia A. B. ; Moreirinha, Catarina ; Silva, Sara...
Antioxidants.  8 (2019)  12 - p. 609 , 2019
Link: https://doi.org/10.3390/..
 
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11

Contributors:

, In: Non-Alcoholic Beverages,
Abbas, Munawar ; Aguilar, Cristóbal N. ; Altuntas, Semin... - p. xiii-xvi , 2019
Link: https://doi.org/10.1016/..
 
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12

Exploring chitosan nanoparticles as effective inhibitors of..:

Costa, Eduardo M. ; Silva, Sara ; Veiga, Mariana..
Carbohydrate Polymers.  201 (2018)  - p. 340-346 , 2018
Link: https://doi.org/10.1016/..
 
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13

Impact of plant extracts upon human health: A review:

Veiga, Mariana ; Costa, Eduardo M ; Silva, Sara.
Critical Reviews in Food Science and Nutrition.  60 (2018)  5 - p. 873-886 , 2018
Link: https://doi.org/10.1080/..
 
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14

Chitosan's biological activity upon skin-related microorgan..:

Costa, Eduardo M. ; Silva, Sara ; Veiga, Mariana..
World Journal of Microbiology and Biotechnology.  34 (2018)  7 - p. , 2018
Link: https://doi.org/10.1007/..
 
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15

Nanoencapsulation of Polyphenols towards Dairy Beverage Inc..:

Silva, Sara ; Veiga, Mariana ; Costa, Eduardo M....
Beverages.  4 (2018)  3 - p. 61 , 2018
Link: https://doi.org/10.3390/..
 
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