Venn, A.A.
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1

Modelling the replacement of red and processed meat with pl..:

Goode, J.P. ; Smith, K.J. ; Breslin, M....
Proceedings of the Nutrition Society.  83 (2024)  OCE1 - p. , 2024
 
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2

A comparison of SNARF-1 and skeletal δ11B estimates of calc..:

Allison, N. ; Venn, A.A. ; Tambutté, S....
Geochimica et Cosmochimica Acta.  355 (2023)  - p. 184-194 , 2023
 
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3

Longitudinal association between the healthful plant-based ..:

Goode, J.P. ; Smith, K.J. ; Breslin, M....
Proceedings of the Nutrition Society.  82 (2023)  OCE2 - p. , 2023
 
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5

Effects of Vitamin D Supplementation on Telomere Length: An..:

Rahman, S.T. ; Waterhouse, M. ; Pham, H....
The Journal of nutrition, health and aging.  27 (2023)  8 - p. 609-616 , 2023
 
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6

Association between osteoarthritis-related serum biochemica..:

Singh, A. ; Venn, A. ; Blizzard, L....
Osteoarthritis and Cartilage.  30 (2022)  5 - p. 756-764 , 2022
 
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7

Incentivising public transport use for physical activity ga..:

Jose, K. A. ; Sharman, M. J. ; Stanesby, O....
International Journal of Behavioral Nutrition and Physical Activity.  19 (2022)  1 - p. , 2022
 
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11

Prediction of future atherosclerosis in 13 years from young..:

Huynh, Q ; Magnussen, C ; Venn, A..
European Heart Journal.  42 (2021)  Supplement_1 - p. , 2021
 
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12

Low birth weight predicts impaired cardiac structure and fu..:

Huynh, Q ; Magnussen, C ; Venn, A.
European Heart Journal.  42 (2021)  Supplement_1 - p. , 2021
 
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13

Factors associated with change and stability in adherence t..:

Fraser, B.J. ; Alishah, Z. ; Magnussen, C.G....
Journal of Science and Medicine in Sport.  24 (2021)  12 - p. 1261-1266 , 2021
 
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