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Verdú, E.
732  results:
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1

A19 THE IMPACT OF FOOD INSECURITY ON ADHERENCE TO A GLUTEN-..:

Leong, R ; Tandon, S ; Khaouli, M...
Journal of the Canadian Association of Gastroenterology.  7 (2024)  Supplement_1 - p. 10-11 , 2024
Link: https://doi.org/10.1093/..
 
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2

A13 MICROBIOTA FROM PATIENTS WITH INFLAMMATORY BOWEL DISEAS..:

Vicentini, F A ; Pujo, J ; Rueda, G H...
Journal of the Canadian Association of Gastroenterology.  7 (2024)  Supplement_1 - p. 7-7 , 2024
Link: https://doi.org/10.1093/..
 
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3

A42 A HIGH SALT DIET INCREASES ELASTOLYTIC ACTIVITY AND WOR..:

Hann, A ; Bording Jorgensen, M ; Santiago Badenas, A...
Journal of the Canadian Association of Gastroenterology.  7 (2024)  Supplement_1 - p. 25-25 , 2024
Link: https://doi.org/10.1093/..
 
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4

A176 RESTORATION OF IMPAIRED MICROBIOTA-MEDIATED ARYL HYDRO..:

Kirtikar, U ; Rueda, G H ; Szeto, J...
Journal of the Canadian Association of Gastroenterology.  7 (2024)  Supplement_1 - p. 138-139 , 2024
Link: https://doi.org/10.1093/..
 
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5

A6 LYSOPHOSPHATIDYLCHOLINE (LPC) AND LYSOPHOSPHATIDIC ACID ..:

Pujo, J ; De Palma, G ; Lu, J...
Journal of the Canadian Association of Gastroenterology.  7 (2024)  Supplement_1 - p. 3-4 , 2024
Link: https://doi.org/10.1093/..
 
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6

A22 INVESTIGATING THE EFFECTS OF DIET TRIGGER DISCLOSURE ON..:

Seiler, C ; Rueda, G H ; Miranda, P...
Journal of the Canadian Association of Gastroenterology.  7 (2024)  Supplement_1 - p. 12-13 , 2024
Link: https://doi.org/10.1093/..
 
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7

A187 PROPHYLACTIC PHAGE TREATMENT ENHANCES SUB-THERAPEUTIC ..:

Jackson, K ; Galipeau, H ; Hann, A...
Journal of the Canadian Association of Gastroenterology.  7 (2024)  Supplement_1 - p. 147-148 , 2024
Link: https://doi.org/10.1093/..
 
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8

A36 EFFECT OF FIBRE SUPPLEMENTATION IN CELIAC DISEASE: IMPL..:

Wulczynski, M ; Blom, J ; Rueda, G H...
Journal of the Canadian Association of Gastroenterology.  7 (2024)  Supplement_1 - p. 20-21 , 2024
Link: https://doi.org/10.1093/..
 
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9

A265 BARRIERS TO DIETARY MODIFICATION IN INFLAMMATORY BOWEL..:

Szeto, J ; Noejovich, C V ; Verma, R...
Journal of the Canadian Association of Gastroenterology.  7 (2024)  Supplement_1 - p. 213-214 , 2024
Link: https://doi.org/10.1093/..
 
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10

A87 PERSPECTIVES ON DIET MODIFICATION TO MANAGE THEIR SYMPT..:

Noejovich, C V ; Yuan, C ; Miranda, P...
Journal of the Canadian Association of Gastroenterology.  6 (2023)  Supplement_1 - p. 47-48 , 2023
Link: https://doi.org/10.1093/..
 
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11

A32 PHAGE TREATMENT DELAYS ONSET OF CROHN'S-ASSOCIATED E. C..:

Jackson, K ; Galipeau, H ; Hann, A...
Journal of the Canadian Association of Gastroenterology.  6 (2023)  Supplement_1 - p. 17-18 , 2023
Link: https://doi.org/10.1093/..
 
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12

A13 THE RATE OF ADVERSE EVENTS AFTER COVID-19 VACCINATION I..:

Tandon, S ; Stefanolo, J P ; Russell, L...
Journal of the Canadian Association of Gastroenterology.  6 (2023)  Supplement_1 - p. 7-8 , 2023
Link: https://doi.org/10.1093/..
 
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13

A19 INVESTIGATING MECHANISMS THAT DRIVE SYMPTOMS IN IRRITAB..:

Seiler, C ; Rueda, G ; Miranda, P...
Journal of the Canadian Association of Gastroenterology.  6 (2023)  Supplement_1 - p. 10-11 , 2023
Link: https://doi.org/10.1093/..
 
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14

A45 FIBER-FREE DIET REDUCES BACTEROIDES ABUNDANCE AND PREVE..:

Rabbia, V ; De Palma, G ; Bercik, P...
Journal of the Canadian Association of Gastroenterology.  6 (2023)  Supplement_1 - p. 25-26 , 2023
Link: https://doi.org/10.1093/..
 
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15

A14 THE INTESTINAL MICROBIOTA CONTRIBUTES TO AGE-RELATED ME..:

Kraimi, N ; De Palma, G ; Lu, J...
Journal of the Canadian Association of Gastroenterology.  5 (2022)  Supplement_1 - p. 17-18 , 2022
Link: https://doi.org/10.1093/..
 
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