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Vojvodić Cebin, Aleksandra
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1

Physicochemical and Sensory Stability Evaluation of Gummy C..:

Vojvodić Cebin, Aleksandra ; Bunić, Magdalena ; Mandura Jarić, Ana..
Polymers.  16 (2024)  2 - p. 259 , 2024
Link: https://doi.org/10.3390/..
 
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2

A Novel Approach to Serving Plant-Based Confectionery—The E..:

Mandura Jarić, Ana ; Haramustek, Laura ; Nižić Nodilo, Laura...
Foods.  13 (2024)  3 - p. 372 , 2024
Link: https://doi.org/10.3390/..
 
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3

Teucrium montanum L.—Unrecognized Source of Phenylethanoid ..:

Mandura Jarić, Ana ; Čikoš, Ana ; Pocrnić, Marijana...
Antioxidants.  12 (2023)  11 - p. 1903 , 2023
Link: https://doi.org/10.3390/..
 
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4

Studying the Functional Potential of Ground Ivy (Glechoma h..:

Šeremet, Danijela ; Durgo, Ksenija ; Kosanović, Jelena...
International Journal of Molecular Sciences.  24 (2023)  23 - p. 16975 , 2023
Link: https://doi.org/10.3390/..
 
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5

Reduction of oral pathogens and oxidative damage in the CAL..:

Huđek Turković, Ana ; Durgo, Ksenija ; Čučković, Florentina...
Journal of Ethnopharmacology.  316 (2023)  - p. 116761 , 2023
Link: https://doi.org/10.1016/..
 
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6

Development and Validation of HPLC-DAD Method with Pre-Colu..:

Vojvodić Cebin, Aleksandra ; Komes, Draženka ; Ralet, Marie-Christine
Polymers.  14 (2022)  3 - p. 544 , 2022
Link: https://doi.org/10.3390/..
 
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7

Antioxidant and Sensory Assessment of Innovative Coffee Ble..:

Šeremet, Danijela ; Fabečić, Patricia ; Vojvodić Cebin, Aleksandra...
Molecules.  27 (2022)  2 - p. 448 , 2022
Link: https://doi.org/10.3390/..
 
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8

Formulation and characterization of liposomal encapsulated ..:

Šeremet, Danijela ; Vugrinec, Kristina ; Petrović, Predrag...
Food Chemistry.  370 (2022)  - p. 131257 , 2022
Link: https://doi.org/10.1016/..
 
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9

Comprehensive Study of Traditional Plant Ground Ivy (Glecho..:

Šeremet, Danijela ; Jokić, Stela ; Aladić, Krunoslav...
Foods.  11 (2022)  5 - p. 658 , 2022
Link: https://doi.org/10.3390/..
 
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10

Development, Characterization and Incorporation of Alginate..:

Šeremet, Danijela ; Štefančić, Martina ; Petrović, Predrag...
Foods.  11 (2022)  12 - p. 1816 , 2022
Link: https://doi.org/10.3390/..
 
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11

Optimization of heat-, microwave-assisted and subcritical w..:

Šeremet, Danijela ; Jokić, Stela ; Aladić, Krunoslav...
Journal of Applied Research on Medicinal and Aromatic Plants.  25 (2021)  - p. 100346 , 2021
Link: https://doi.org/10.1016/..
 
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12

The multiple-response modeling of heat-assisted, microwave-..:

Mandura Jarić, Ana ; Šeremet, Danijela ; Vojvodić Cebin, Aleksandra..
Preparative Biochemistry & Biotechnology.  52 (2021)  7 - p. 809-822 , 2021
Link: https://doi.org/10.1080/..
 
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13

Extraction of bioactive compounds from different types of t..:

Šeremet, Danijela ; Karlović, Sven ; Vojvodić Cebin, Aleksandra...
Journal of Food Processing and Preservation.  45 (2021)  9 - p. , 2021
Link: https://doi.org/10.1111/..
 
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14

Valorization of Banana and Red Beetroot Peels: Determinatio..:

Šeremet, Danijela ; Durgo, Ksenija ; Jokić, Stela...
Sustainability.  12 (2020)  11 - p. 4539 , 2020
Link: https://doi.org/10.3390/..
 
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15

Physico‐chemical, bioactive, and sensory assessment of whit..:

Mandura, Ana ; Šeremet, Danijela ; Ščetar, Mario...
Journal of Food Processing and Preservation.  44 (2020)  8 - p. , 2020
Link: https://doi.org/10.1111/..
 
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