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Vukić, Milan
132  results:
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1

Development of Plasma-Activated Water (PAW) System: Molecul..:

Aarabi, Mohammad Javad ; Rostami, Sajad ; Samani, Bahram Hosseinzadeh..
Journal of Food Processing and Preservation.  2024 (2024)  - p. 1-11 , 2024
Link: https://doi.org/10.1155/..
 
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2

Energy Saving Process Scheme and Quality of Wheat-Cassava S..:

Padi, Richard Kingsley ; Komlaga, Gregory Afra ; Saalia, Firibu Kwasi.
Journal of Food Processing and Preservation.  2023 (2023)  - p. 1-14 , 2023
Link: https://doi.org/10.1155/..
 
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3

Nutritional, Sensory, and Microbial Quality of Cookies Prod..:

Bawa, Michael ; Dzigbor, Aaron ; Gobe, Vera Afua Dela...
Journal of Food Processing and Preservation.  2023 (2023)  - p. 1-9 , 2023
Link: https://doi.org/10.1155/..
 
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4

Comparison of the Bacterial Inactivation Efficiency of Wate..:

Čobanović, Radovan ; Maletić, Dejan ; Kocić-Tanackov, Sunčica...
Processes.  11 (2023)  12 - p. 3286 , 2023
Link: https://doi.org/10.3390/..
 
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5

Recent developments in cold plasma‐based enzyme activity (b..:

Punia Bangar, Sneh ; Trif, Monica ; Ozogul, Fatih...
Comprehensive Reviews in Food Science and Food Safety.  21 (2022)  2 - p. 1958-1978 , 2022
Link: https://doi.org/10.1111/..
 
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6

Sage (Salvia officinalis L.) Essential Oil as a Potential R..:

Šojić, Branislav ; Tomović, Vladimir ; Savanović, Jovo...
Processes.  9 (2021)  3 - p. 424 , 2021
Link: https://doi.org/10.3390/..
 
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7

Investigation of the effect of cold atmospheric plasma on g..:

Gojković Cvjetković, Vesna ; Marjanović‐Balaban, Željka ; Vujadinović, Dragan..
Journal of Food Processing and Preservation.  46 (2021)  10 - p. , 2021
Link: https://doi.org/10.1111/..
 
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8

Effect of Mastiha supplementation on NAFLD: The MAST4HEALTH..:

Amerikanou, Charalampia ; Kanoni, Stavroula ; Kaliora, Andriana C....
Molecular Nutrition & Food Research.  65 (2021)  10 - p. , 2021
Link: https://doi.org/10.1002/..
 
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9

Effect of Atmospheric Cold Plasma Treatments on Reduction o..:

Janić Hajnal, Elizabet ; Vukić, Milan ; Pezo, Lato...
Toxins.  11 (2019)  12 - p. 704 , 2019
Link: https://doi.org/10.3390/..
 
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10

Color change of orange and carrot juice blend treated by no..:

Vukić, Milan ; Vujadinović, Dragan ; Ivanović, Marko..
Journal of Food Processing and Preservation.  42 (2017)  2 - p. e13525 , 2017
Link: https://doi.org/10.1111/..
 
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11

Application of solvent retention capacity tests for predict..:

Vukic S., Milan ; Janic-Hajnal P., Elizabet ; Mastilovic S., Jasna...
Chemical Industry; Hemijska industrija.  74 (2020)  1 - p. 37-49 , 2020
Link: https://doi.org/10.2298/..
 
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12

Antimicrobial activity of essential oils and fruits supplem..:

Vujadinovic P., Dragan ; Golic M., Bojan ; Tomovic M., Vladimir...
Zbornik Matice srpske za prirodne nauke; Matica Srpska Journal for Natural Sciences.  , 2017
Link: https://doi.org/10.2298/..
 
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13

The frequency of presence of aflatoxin B1 in foodstuffs of ..:

Gojkovic S., Vesna ; Grujic D., Radoslav ; Ivanovic M., Marko...
Zbornik Matice srpske za prirodne nauke; Matica Srpska Journal for Natural Sciences.  , 2017
Link: https://doi.org/10.2298/..
 
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14

Research of the effect of cold atmospheric plasma on gluten..:

Gojković Cvjetković, Vesna ; Marjanović-Balaban, Željka ; Vujadinović, Dragan..
https://jepm.tfzv.ues.rs.ba/index.php/pub/article/view/203/181.  , 2022
Link: https://jepm.tfzv.ues.rs..
 
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15

Sage (Salvia officinalis L.) essential oil as a potential r..:

Šojić, Branislav ; Tomović, Vladimir ; Savanović Jovo...
https://scidar.kg.ac.rs/handle/123456789/13076.  , 2021
Link: https://scidar.kg.ac.rs/..
 
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