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Vuksanović, Nikola
56
results:
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Format
Online (56)
Mediatypes
Articles (Online) (15)
OpenAccess-fulltext (41)
Languages
english (51)
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1
The Role of Culinary Tourism in Local Marketplace Business—..:
Vuksanović, Nikola
;
Demirović Bajrami, Dunja
;
Petrović, Marko D.
...
Agriculture. 14 (2024) 1 - p. 130 , 2024
Link:
https://doi.org/10.3390/..
?
2
Development of the Concept of Sustainable Agro-Tourism Dest..:
Vukolić, Dragan
;
Gajić, Tamara
;
Petrović, Marko D.
...
Sustainability. 15 (2023) 3 - p. 2839 , 2023
Link:
https://doi.org/10.3390/..
?
3
COVID-19 certificate as a cutting-edge issue in changing th..:
Gajić, Tamara
;
Petrović, Marko D.
;
Blešić, Ivana
...
Frontiers in Psychology. 13 (2022) - p. , 2022
Link:
https://doi.org/10.3389/..
?
4
Knowledge about food safety and handling practices – Lesson..:
Vuksanović, Nikola
;
Demirović Bajrami, Dunja
;
Petrović, Marko D.
..
Slovenian Journal of Public Health. 61 (2022) 3 - p. 145-154 , 2022
Link:
https://doi.org/10.2478/..
?
5
Significance of the Work Environment and Personal Resources..:
Demirović Bajrami, Dunja
;
Petrović, Marko D.
;
Sekulić, Dejan
...
International Journal of Environmental Research and Public Health. 19 (2022) 23 - p. 16165 , 2022
Link:
https://doi.org/10.3390/..
?
6
Competencies of a Museum Guide as Predictors of Visitors' L..:
Demirović Bajrami, Dunja
;
Vuksanović, Nikola
;
Petrović, Marko D.
.
Journal of Museum Education. 47 (2022) 2 - p. 251-262 , 2022
Link:
https://doi.org/10.1080/..
?
7
Attitudes and habits of young adults in using the services ..:
Demirović-Bajrami, Dunja
;
Simat, Karolina
;
Vuksanović D., Nikola
.
Marketing. 51 (2020) 3 - p. 200-209 , 2020
Link:
https://doi.org/10.5937/..
?
8
QR codes as a tool for receiving feedback about guests' sat..:
Vuksanović, Nikola
;
Demirović Bajrami, Dunja
;
Petrović, Marko D.
.
Journal of Place Management and Development. 14 (2020) 1 - p. 19-31 , 2020
Link:
https://doi.org/10.1108/..
?
9
Demographic characteristics of consumers in consumption of ..:
Jotanović-Raletić, Saša
;
Vuksanović, Nikola
;
Živkucin, Slobodan
Ekonomika poljoprivrede. 65 (2018) 4 - p. 1371-1382 , 2018
Link:
https://doi.org/10.5937/..
?
10
Environmental and Community Stability of a Mountain Destina..:
Demirović, Dunja
;
Radovanović, Milan
;
Petrović, Marko
...
Sustainability. 10 (2017) 1 - p. 70 , 2017
Link:
https://doi.org/10.3390/..
?
11
SUGAR HERITAGE AND TOURISM IN TRANSITION:
Vuksanović, Nikola D.
Annals of Tourism Research. 42 (2013) - p. 447-448 , 2013
Link:
https://doi.org/10.1016/..
?
12
Gender, age and education differences in food consumption w..:
Vuksanović, Nikola Darko
;
Tešanović, Dragan
;
Kalenjuk, Bojana
.
Acta geographica Slovenica. 59 (2019) 2 - p. , 2019
Link:
https://doi.org/10.3986/..
?
13
Knowledge about food safety and handling practices – Lesson..:
Vuksanović Nikola
;
Demirović Bajrami Dunja
;
Petrović Marko D
..
https://doi.org/10.2478/sjph-2022-0020. , 2022
Link:
https://doi.org/10.2478/..
?
14
Knowledge About Food Safety and Handling Practices – Lesson..:
Vuksanović, Nikola
;
Demirović Bajrami, Dunja
;
Petrović, Marko D
..
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9245496/. , 2022
Link:
http://www.ncbi.nlm.nih...
?
15
COVID-19 certificate as a cutting-edge issue in changing th..:
Gajić, Tamara
;
Petrović, Marko D
;
Blešić, Ivana
...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC9580559/. , 2022
Link:
http://www.ncbi.nlm.nih...
1-15