I agree that this site is using cookies. You can find further informations here.
X
Wan Mustapha, Wan Aida
422  results:
Search for persons X
?
1

Extraction, structural analysis and biological activities o..:

Unal, Kevser Irfan ; Chang, Lee Sin ; Wan Mustapha, Wan Aida...
Food Bioscience.  61 (2024)  - p. 104791 , 2024
Link: https://doi.org/10.1016/..
 
?
2

Evaluation of Thai Silkworm (Bombyx mori L.) Hydrolysate Po..:

Anuduang, Artorn ; Mustapha, Wan Aida Wan ; Lim, Seng Joe...
Foods.  13 (2024)  6 - p. 943 , 2024
Link: https://doi.org/10.3390/..
 
?
3

Effects of Different Solvents on the Antioxidant Activity o..:

Hamid, Mansoor Abdul ; Yeap, Chi Hong ; Mustapha, Wan Aida Wan..
ILMU KELAUTAN: Indonesian Journal of Marine Sciences.  29 (2024)  1 - p. 29-36 , 2024
Link: https://doi.org/10.14710..
 
?
4

Self-assembled nanoparticles of acid-induced fish (Cyprinus..:

Li, Haoxin ; Mustapha, Wan Aida Wan ; Liu, Jia.
Food Chemistry: X.  21 (2024)  - p. 101230 , 2024
Link: https://doi.org/10.1016/..
 
?
5

Enhanced hydrophobic interaction between fish (Cyprinus car..:

Li, Haoxin ; Wan Mustapha, Wan Aida ; Tian, Guilin...
Food Chemistry.  431 (2024)  - p. 137102 , 2024
Link: https://doi.org/10.1016/..
 
?
6

ACE‐inhibitory properties and antioxidative activities of h..:

Anuduang, Artorn ; Lim, Seng Joe ; Jomduang, Somchai...
International Journal of Food Science & Technology.  59 (2024)  5 - p. 3176-3186 , 2024
Link: https://doi.org/10.1111/..
 
?
7

Potential anti‐obesity effects of fucoidan from Malaysian b..:

Din, Nur Akmal Solehah ; Ishak, Ainaatul Asmaa' ; Maarof, Syahida...
International Journal of Food Science & Technology.  59 (2024)  5 - p. 3402-3411 , 2024
Link: https://doi.org/10.1111/..
 
?
8

Lycopene and β‐carotene thermal degradation kinetics and co..:

Syawalluddin, Nur Salina ; Abdul Rahman, Hafeedza ; Lim, Seng Joe...
International Journal of Food Science & Technology.  , 2024
Link: https://doi.org/10.1111/..
 
?
9

Ultrasound-assisted alkaline hydrolysis of fish(Cyprinus ca..:

Liu, Jia ; Li, Haoxin ; Wan Mustapha, Wan Aida.
LWT.  191 (2024)  - p. 115589 , 2024
Link: https://doi.org/10.1016/..
 
?
10

Comparative analysis of process intensification technologie..:

Mokhtar, Nurdiana ; Abdul Rahman, Hafeedza ; Sofian‐Seng, Noor‐Soffalina...
International Journal of Food Science & Technology.  , 2024
Link: https://doi.org/10.1111/..
 
?
11

Ontology-Based Traceability System for Halal Status of Flav..:

Mohamad Hashim, Siti Farhana ; Salim, Juhana ; Mohd Noah, Shahrul Azman Mohd Noah.
Malaysian Journal of Information and Communication Technology (MyJICT).  , 2023
Link: https://doi.org/10.53840..
 
?
12

A Comprehensive Review with Future Prospects on the Medicin..:

Ibrahim, Nurul Najiha Ain ; Wan Mustapha, Wan Aida ; Sofian-Seng, Noor-Soffalina...
Evidence-Based Complementary and Alternative Medicine.  2023 (2023)  1 - p. , 2023
Link: https://doi.org/10.1155/..
 
?
13

Exploring potential of jicama and mulberry leaf extracts as..:

Tang, Pei Ling ; Gan, Sin Ru ; Mustapha, Wan Aida Wan
Journal of Food Measurement and Characterization.  18 (2023)  2 - p. 845-870 , 2023
Link: https://doi.org/10.1007/..
 
?
14

Effect of cooking pre-treatment on the properties of dried ..:

Arpi, Normalina ; Satriana ; Mustapha, Wan Aida Wan...
South African Journal of Chemical Engineering.  43 (2023)  - p. 1-8 , 2023
Link: https://doi.org/10.1016/..
 
?
15

Brown Algae as Functional Food Source of Fucoxanthin: A Rev..:

Din, Nur Akmal Solehah ; Mohd Alayudin, 'Ain Sajda ; Sofian-Seng, Noor-Soffalina...
Foods.  11 (2022)  15 - p. 2235 , 2022
Link: https://doi.org/10.3390/..
 
1-15