Weir, R E
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1

1877: America's Year of Living Violently:

Weir, R. E.
Journal of American History.  98 (2011)  1 - p. 210-211 , 2011
 
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2

The influence of previous exposure to environmental mycobac..:

Weir, R E ; Black, G F ; Nazareth, B...
Clinical and Experimental Immunology.  146 (2006)  3 - p. 390-399 , 2006
 
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3

School exam results matter in medical job applications:

Weir, R E ; Zaidi, F H ; Whitehead, D E J.
BMJ: British Medical Journal.  328 (2004)  7439 - p. 585 ff. , 2004
 
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4

Interferon-γ and skin test responses of schoolchildren in s..:

WEIR, R E ; FINE, P E M ; NAZARETH, B...
Clinical and Experimental Immunology.  134 (2003)  2 - p. 285-294 , 2003
 
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8

Reply:

Dockrell, H. M. ; Black, G. F. ; Weir, R. E..
The Journal of Infectious Diseases.  186 (2002)  3 - p. 442-443 , 2002
 
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9

Down-regulation of specific antigen-driven cytokine product..:

SHEN, L ; ZHANG, Z S ; WU, H W...
Clinical and Experimental Immunology.  129 (2002)  2 - p. 339-345 , 2002
 
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10

Use of a whole blood assay to evaluatein vitroT cell respon..:

WEIR, R E ; BRENNAN, P J ; BUTLIN, C R.
Clinical and Experimental Immunology.  116 (2001)  2 - p. 263-269 , 2001
 
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11

Vance Packard and American Social Criticism. By Daniel Horo..:

Weir, R. E.
Journal of Social History.  29 (1995)  2 - p. 449-451 , 1995
 
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12

Development of a whole blood assay to measure T cell respon..:

Weir, R.E. ; Morgan, A.R. ; Britton, W.J...
Journal of Immunological Methods.  176 (1994)  1 - p. 93-101 , 1994
 
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13

The Scattering of Gamma-Rays in Extended Media. III. Proble..:

Corner, J. ; Day, F. A. G. ; Weir, R. E.
Proceedings of the Royal Society of London. Series A, Mathematical and Physical Sciences.  204 (1950)  1078 - p. 329-338 , 1950
 
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14

Lower cathelicidin concentrations in Irish athletes compare..:

Todd, J.J. ; McSorley, E.M. ; Pourshahidi, L.K....
Proceedings of the Nutrition Society.  76 (2017)  OCE3 - p. , 2017
 
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15

An assessment of the iodine and selenium content of cow's m..:

O'Kane, S.M. ; Pourshahidi, L.K. ; Mulhern, M.S...
Proceedings of the Nutrition Society.  75 (2016)  OCE3 - p. , 2016
 
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