E-LIB Suche - Ergebnisse für: Welti, Max H.

1

Strahlenwirkungen:

Hartmann ; Welti, Max H. ; Langendorff...
Zeitschrift für Krebsforschung. 41 (1935) S4 - p. 172-176 , 1935

Link: https://doi.org/10.1007/..

2

Morphologie:

Werthemann ; Vonwiller ; Wassermann...
Zeitschrift für Krebsforschung. 34 (1931) 2-3 - p. 45-54 , 1931

Link: https://doi.org/10.1007/..

3

Pseudoxanthoma elasticum (Darier) in Verbindung mit einer t..:

Welti, Max H.
Archiv für Dermatologie und Syphilis. 163 (1931) 2 - p. 427-434 , 1931

Link: https://doi.org/10.1007/..

4

Tuberkulose und Schizophrenie:

Westphal, Kurt ; Welti, Max H.
Klinische Wochenschrift. 9 (1930) 22 - p. 1025-1026 , 1930

Link: https://doi.org/10.1007/..

5

Über Nodositas juxta-articularis: Nodosité juxta-articulair..:

Welti, Max H.
Archiv für Dermatologie und Syphilis. 159 (1930) 3 - p. 541-550 , 1930

Link: https://doi.org/10.1007/..

6

Choral Concert: Zürich Boys Choir - BRAHMS, J. /REICHARDT, ..

Naxos Music Library

Traditional ; Anonymous ; Schubert, Franz... ,

Link: http://suub.naxosmusicli..

7

Generation of Roasted Notes Based on 2-Acetyl-2-thiazoline ..:

Bel Rhlid, Rachid ; Fleury, Yvette ; Blank, Imre...
Journal of Agricultural and Food Chemistry. 50 (2002) 8 - p. 2350-2355 , 2002

Link: https://doi.org/10.1021/..

8

Alkylpyridiniums. 1. Formation in Model Systems via Thermal..:

Stadler, Richard H. ; Varga, Natalia ; Hau, Jörg..
Journal of Agricultural and Food Chemistry. 50 (2002) 5 - p. 1192-1199 , 2002

Link: https://doi.org/10.1021/..

9

Alkylpyridiniums. 2. Isolation and Quantification in Roaste..:

Stadler, Richard H. ; Varga, Natalia ; Milo, Christian...
Journal of Agricultural and Food Chemistry. 50 (2002) 5 - p. 1200-1206 , 2002

Link: https://doi.org/10.1021/..

10

Identification of Potent Odorants Formed by Autoxidation of..:

Blank, Imre ; Lin, Jianming ; Vera, Francia Arce..
Journal of Agricultural and Food Chemistry. 49 (2001) 6 - p. 2959-2965 , 2001

Link: https://doi.org/10.1021/..

11

Quantification of key odorants formed by autoxidation of ar..:

Lin, Jianming ; Fay, Laurent B. ; Welti, Dieter H..
Lipids. 36 (2001) 7 - p. 749-756 , 2001

Link: https://doi.org/10.1007/..

12

Metabolism of 2-Amino-3,8-dimethylimidazo[4,5-f]- quinoxali..:

Langouët, Sophie ; Welti, Dieter H. ; Kerriguy, Nathalie...
Chemical Research in Toxicology. 14 (2001) 5 - p. 609-609 , 2001

Link: https://doi.org/10.1021/..

13

Metabolism of 2-Amino-3,8-dimethylimidazo[4,5-f]- quinoxali..:

Langouët, Sophie ; Welti, Dieter H. ; Kerriguy, Nathalie...
Chemical Research in Toxicology. 14 (2001) 2 - p. 211-221 , 2001

Link: https://doi.org/10.1021/..

14

Metabolism of Ochratoxin A: Absence of Formation of Genoto..:

Gautier, Jean-Charles ; Richoz, Janique ; Welti, Dieter H....
Chemical Research in Toxicology. 14 (2000) 1 - p. 34-45 , 2000

Link: https://doi.org/10.1021/..

15

Synthesis of Deuterated Volatile Lipid Degradation Products..:

Lin, Jianming ; Welti, Dieter H. ; Vera, Francia Arce..
Journal of Agricultural and Food Chemistry. 47 (1999) 7 - p. 2822-2829 , 1999

Link: https://doi.org/10.1021/..