I agree that this site is using cookies. You can find further informations
here
.
X
Login
My folder (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
Show Desktop-Version
Toggle navigation
Wen, Lingrong
86
results:
Search for persons
X
Format
Online (86)
Mediatypes
Articles (Online) (67)
OpenAccess-fulltext (19)
Sorted by: Relevance
Sorted by: Year
?
1
Characterisation of functional pea protein hydrolysates and..:
Liu, Hui
;
Wang, Jinping
;
Liu, Yingjun
...
International Journal of Food Science & Technology. 59 (2024) 5 - p. 3317-3330 , 2024
Link:
https://doi.org/10.1111/..
?
2
Degree of methyl esterification: A key factor for the encap..:
Chen, Yipeng
;
Zhao, Tiantian
;
Cheng, Lina
..
International Journal of Biological Macromolecules. 260 (2024) - p. 129361 , 2024
Link:
https://doi.org/10.1016/..
?
3
Heterologous biosynthesis of prenylated resveratrol through..:
Wang, Haijiao
;
Zhou, Ting
;
Liu, Hui
...
Green Chemistry. 26 (2024) 8 - p. 4792-4802 , 2024
Link:
https://doi.org/10.1039/..
?
4
From Epimedium to Neuroprotection: Exploring the Potential ..:
Luo, Donghui
;
Shi, Dingding
;
Wen, Lingrong
Foods. 13 (2024) 10 - p. 1493 , 2024
Link:
https://doi.org/10.3390/..
?
5
Enhancing functionality and bioactivity of walnut protein t..:
Wang, Jinping
;
Bi, Huimin
;
Zhou, Xuesong
..
Journal of the Science of Food and Agriculture. , 2024
Link:
https://doi.org/10.1002/..
?
6
Interaction between ultrasound-modified pectin and icaritin:
Chen, Yipeng
;
Jiang, Yueming
;
Wen, Lingrong
.
Food Chemistry. 426 (2023) - p. 136618 , 2023
Link:
https://doi.org/10.1016/..
?
7
New insights of fig (Ficus carica L.) as a potential functi..:
Yang, Qiuxia
;
Liu, Yingjun
;
Guo, Yushan
...
Trends in Food Science & Technology. 140 (2023) - p. 104146 , 2023
Link:
https://doi.org/10.1016/..
?
8
The estrogen receptor modulatory activity and neuroprotecti..:
Wen, Lingrong
;
Yuan, Yunfei
;
Jiang, Yueming
..
Food Safety and Health. 1 (2023) 2 - p. 184-201 , 2023
Link:
https://doi.org/10.1002/..
?
9
Plant Prenylflavonoids and Prenyltransferases Related to th..:
Peng, Kuan
;
Kong, Xiangjin
;
Wen, Lingrong
...
Critical Reviews in Plant Sciences. 43 (2023) 1 - p. 34-48 , 2023
Link:
https://doi.org/10.1080/..
?
10
Structure identification of walnut peptides and evaluation ..:
Wang, Jinping
;
Liu, Junmei
;
John, Afiya
...
Food Chemistry. 388 (2022) - p. 132943 , 2022
Link:
https://doi.org/10.1016/..
?
11
Structure of water-soluble polysaccharides in spore of Gano..:
Wen, Lingrong
;
Sheng, Zhili
;
Wang, Jinping
..
Food Chemistry. 373 (2022) - p. 131374 , 2022
Link:
https://doi.org/10.1016/..
?
12
Structure and activity of bioactive peptides produced from ..:
Wen, Lingrong
;
Bi, Huimin
;
Zhou, Xuesong
...
Food Chemistry Advances. 1 (2022) - p. 100089 , 2022
Link:
https://doi.org/10.1016/..
?
13
Structure, stability and bioaccessibility of icaritin-loade..:
Chen, Yipeng
;
Jiang, Yueming
;
Wen, Lingrong
.
Food Hydrocolloids. 129 (2022) - p. 107663 , 2022
Link:
https://doi.org/10.1016/..
?
14
Fabrication of icariin-soymilk nanoparticles with ultrasoun..:
Wang, Jinping
;
Zhu, Hong
;
Jiang, Yueming
...
Ultrasonics Sonochemistry. 91 (2022) - p. 106230 , 2022
Link:
https://doi.org/10.1016/..
?
15
Structure characterization of soybean peptides and their pr..:
Wen, Lingrong
;
Bi, Huimin
;
Zhou, Xuesong
...
Food Chemistry. 387 (2022) - p. 132868 , 2022
Link:
https://doi.org/10.1016/..
1-15