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Wergedahl, H
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1

Novel fats for the future:

, In: Improving the fat content of foods,
Wergedahl, H ; Skorve, J ; Berge, R... , 2006
Link: https://doi.org/10.1201/..
 
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2

The metabolic syndrome and the hepatic fatty acid drainage ..:

Berge, R.K. ; Tronstad, K.J. ; Berge, K....
Biochimie.  87 (2005)  1 - p. 15-20 , 2005
Link: https://doi.org/10.1016/..
 
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3

Immunomodulating effects of 3‐thia fatty acids in activated..:

Aukrust, P. ; Wergedahl, H. ; Müller, F....
European Journal of Clinical Investigation.  33 (2003)  5 - p. 426-433 , 2003
Link: https://doi.org/10.1046/..
 
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4

Novel fats for the future:

, In: Improving the Fat Content of Foods,
Skorve, J. ; Tronstad, K.J. ; Wergedahl, H.V.... - p. 508-524 , 2006
Link: https://doi.org/10.1533/..
 
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5

Marinen-3 fatty acids promote size reduction of visceral ad..:

Rokling-Andersen, Merethe H. ; Rustan, Arild C. ; Wensaas, Andreas J....
British Journal of Nutrition.  102 (2009)  7 - p. 995-1006 , 2009
Link: https://doi.org/10.1017/..
 
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6

Down-regulated expression of PPARα target genes, reduced fa..:

Glosli, Heidi ; Gudbrandsen, Oddrun Anita ; Mullen, Antony J....
Biochimica et Biophysica Acta (BBA) - Molecular and Cell Biology of Lipids.  1734 (2005)  3 - p. 235-246 , 2005
Link: https://doi.org/10.1016/..
 
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7

Contributor contact details:

, In: Improving the Fat Content of Foods,
Williams, Christine M. ; Buttriss, Judith ; Zock, Peter L.... - p. xiii-xvii , 2006
Link: https://doi.org/10.1016/..
 
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