Wilkins, Lindsay J.
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4

Effect of slaughter method on bleeding efficiency in chicke..:

Gregory, Neville G ; Wilkins, Lindsay J
Journal of the Science of Food and Agriculture.  47 (1989)  1 - p. 13-20 , 1989
 
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5

Studies on blood engorgement in beef carcasses:

Gregory, Neville G ; Wilkins, Lindsay J ; Gregory, Andrew M S
Journal of the Science of Food and Agriculture.  46 (1988)  1 - p. 43-51 , 1988
 
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6

Effect of cardiac arrest at slaughter on residual blood con..:

Gregory, Neville G. ; Wilkins, Lindsay J. ; Wotton, Stephen B.
Journal of the Science of Food and Agriculture.  36 (1985)  11 - p. 1104-1106 , 1985
 
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7

Effect of cardiac arrest on susceptibility to carcass bruis..:

Gregory, Neville G. ; Wilkins, Lindsay J.
Journal of the Science of Food and Agriculture.  35 (1984)  6 - p. 671-676 , 1984
 
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8

The intravenous halothane test as an experimental method fo..:

Gregory, Neville G. ; Wilkins, Lindsay J.
Journal of the Science of Food and Agriculture.  35 (1984)  2 - p. 147-153 , 1984
 
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10

Reduced bone breakage and increased bone strength in free r..:

Tarlton, John F ; Wilkins, Lindsay J ; Toscano, Michael J..
Tarlton , J F , Wilkins , L J , Toscano , M J , Avery , N C & Knott , L 2013 , ' Reduced bone breakage and increased bone strength in free range laying hens fed omega-3 polyunsaturated fatty acid supplemented diets ' , Bone , vol. 52 , no. 2 , pp. 578-586 . https://doi.org/10.1016/j.bone.2012.11.003.  , 2013
 
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11

Development of an Ex Vivo Protocol to Model Bone Fracture i..:

Toscano, Michael J ; Wilkins, Lindsay J ; Millburn, Georgina..
Toscano , M J , Wilkins , L J , Millburn , G , Thorpe , K & Tarlton , J F 2013 , ' Development of an Ex Vivo Protocol to Model Bone Fracture in Laying Hens Resulting from Collisions ' , PLoS ONE , vol. 8 , no. 6 , e66215 . https://doi.org/10.1371/journal.pone.0066215.  , 2013
 
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