I agree that this site is using cookies. You can find further informations
here
.
X
Login
My folder (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
Show Desktop-Version
Toggle navigation
Wilson‐Barnes, S.
12
results:
Search for persons
X
Format
Online (12)
Mediatypes
Articles (Online) (11)
OpenAccess-fulltext (1)
Sorted by: Relevance
Sorted by: Year
?
1
The development of an EU‐wide nutrition and physical activi..:
Wilson‐Barnes, S. L.
;
Pagkalos, I.
;
Patra, E.
...
Nutrition Bulletin. 49 (2024) 2 - p. 220-234 , 2024
Link:
https://doi.org/10.1111/..
?
2
PeRsOnalised nutriTion for hEalthy livINg: The PROTEIN proj..:
Wilson‐Barnes, S.
;
Gymnopoulos, L. P.
;
Dimitropoulos, K.
...
Nutrition Bulletin. 46 (2021) 1 - p. 77-87 , 2021
Link:
https://doi.org/10.1111/..
?
3
Effects of vitamin D on health outcomes and sporting perfor..:
Wilson‐Barnes, S. L.
;
Hunt, J. E. A.
;
Lanham‐New, S. A.
.
Nutrition Bulletin. 45 (2020) 1 - p. 11-24 , 2020
Link:
https://doi.org/10.1111/..
?
4
The evaluation of a personalised nutrition and physical act..:
Wilson-Barnes, S.L.
;
Lanham-New, S.A.
;
Gymopoulos, L.
...
Proceedings of the Nutrition Society. 82 (2023) OCE1 - p. , 2023
Link:
https://doi.org/10.1017/..
?
5
Can a mobile application deliver appropriate, acceptable an..:
Hart, K.
;
Wilson-Barnes, S.
;
Lanham-New, S.A.
...
Proceedings of the Nutrition Society. 82 (2023) OCE5 - p. , 2023
Link:
https://doi.org/10.1017/..
?
6
The utility of breath volatile organic compound (VOC) sampl..:
Wilson-Barnes, S.
;
Pongcharoenyong, L.
;
Gymopoulos, L.
...
Proceedings of the Nutrition Society. 81 (2022) OCE4 - p. , 2022
Link:
https://doi.org/10.1017/..
?
7
The suitability of dietary recommendations suggested By art..:
Hart, K.H.
;
Wilson-Barnes, S.
;
Stefanidis, K.
...
Proceedings of the Nutrition Society. 81 (2022) OCE1 - p. , 2022
Link:
https://doi.org/10.1017/..
?
8
The role of social and psychological factors in attitudes t..:
Hart, K.H
;
Nabbijo, S.
;
Wilson-Barnes, S.
Proceedings of the Nutrition Society. 80 (2021) OCE1 - p. , 2021
Link:
https://doi.org/10.1017/..
?
9
Association between dietary vitamin D and calcium intakes a..:
Vearing, RM.
;
Wilson-Barnes, S.
;
Charlton, K.
...
Proceedings of the Nutrition Society. 80 (2021) OCE1 - p. , 2021
Link:
https://doi.org/10.1017/..
?
10
Dietary and age influences on bone health indices in pre-me..:
Mendes, M.M.
;
Hart, K.
;
Botelho, P.B.
...
Proceedings of the Nutrition Society. 76 (2017) OCE4 - p. , 2017
Link:
https://doi.org/10.1017/..
?
11
Effect of vitamin D3 supplementation on serum 25-hydroxyvit..:
Smith, T.
;
Tripkovic, L.
;
Damsgaard, C. T.
...
Proceedings of the Nutrition Society. 75 (2016) OCE3 - p. , 2016
Link:
https://doi.org/10.1017/..
?
12
Personalised Nutrition for Healthy Living: The PROTEIN Proj..:
S. Wilson-Barnes
;
K. Hart
;
L. P. Gymnopoulos
...
info:eu-repo/grantAgreement/EC/H2020/817732/. , 2021
Link:
https://zenodo.org/recor..
1-12