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Wiseman, Sheila A.
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1

Future Food: Sustainable Diets for Healthy People and a Hea..:

Wiseman, Sheila A. ; Dötsch-Klerk, Mariska ; Neufingerl, Nicole.
International Journal of Nutrology.  12 (2019)  1 - p. 023-028 , 2019
Link: https://doi.org/10.1055/..
 
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2

Three-month B vitamin supplementation in pre-school childre..:

Rauh-Pfeiffer, Astrid ; Handel, Uschi ; Demmelmair, Hans...
European Journal of Nutrition.  53 (2014)  7 - p. 1445-1456 , 2014
Link: https://doi.org/10.1007/..
 
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3

Sustained hunger suppression from stable liquid food foams:..:

Melnikov, Sergey M. ; Stoyanov, Simeon D. ; Kovacs, Eva M.R....
Obesity.  22 (2014)  10 - p. 2131-2136 , 2014
Link: https://doi.org/10.1002/..
 
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4

Nutrition and neurodevelopment in children: focus on NUTRIM..:

The NUTRIMENTHE Research Group ; Anjos, Tania ; Altmäe, Signe...
European Journal of Nutrition.  52 (2013)  8 - p. 1825-1842 , 2013
Link: https://doi.org/10.1007/..
 
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5

A quantitative method for estimating and comparing the dura..:

Schuring, Ewoud ; Quadt, Frits ; Kovacs, Eva M.R....
Appetite.  59 (2012)  2 - p. 601-609 , 2012
Link: https://doi.org/10.1016/..
 
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6

Dose‐Dependent Suppression of Hunger by a Specific Alginate..:

Peters, Harry P.F. ; Koppert, Remco J. ; Boers, Hanny M....
Obesity.  19 (2011)  6 - p. 1171-1176 , 2011
Link: https://doi.org/10.1038/..
 
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7

Effect of hydrolysed egg protein on brain tryptophan availa..:

Mitchell, E. Siobhan ; Slettenaar, Marieke ; Quadt, Frits...
British Journal of Nutrition.  105 (2011)  4 - p. 611-617 , 2011
Link: https://doi.org/10.1017/..
 
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8

S2095g The Intragastric Behaviour of Dietary Fat Strongly I..:

Maljaars, Jeroen ; Foltz, Martin ; Peters, Harry PF..
Gastroenterology.  134 (2008)  4 - p. A-315-A-316 , 2008
Link: https://doi.org/10.1016/..
 
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9

Effects of black tea consumption on plasma catechins and ma..:

Widlansky, Michael E. ; Duffy, Stephen J. ; Hamburg, Naomi M....
Free Radical Biology and Medicine.  38 (2005)  4 - p. 499-506 , 2005
Link: https://doi.org/10.1016/..
 
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10

Antioxidant Effects of Tea: Evidence from Human Clinical Tr..:

Rietveld, Anton ; Wiseman, Sheila
The Journal of Nutrition.  133 (2003)  10 - p. 3285S-3292S , 2003
Link: https://doi.org/10.1093/..
 
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11

Effect of Increased Tea Consumption on Oxidative DNA Damage..:

Hakim, Iman A. ; Harris, Robin B. ; Brown, Sylvia...
The Journal of Nutrition.  133 (2003)  10 - p. 3303S-3309S , 2003
Link: https://doi.org/10.1093/..
 
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12

Spread supplemented with moderate doses of vitamin E and ca..:

Upritchard, Jane E ; Schuurman, Caroelien RWC ; Wiersma, Anthony...
The American Journal of Clinical Nutrition.  78 (2003)  5 - p. 985-992 , 2003
Link: https://doi.org/10.1093/..
 
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13

Black Tea Consumption Reduces Total and LDL Cholesterol in ..:

Davies, Michael J. ; Judd, Joseph T. ; Baer, David J....
The Journal of Nutrition.  133 (2003)  10 - p. 3298S-3302S , 2003
Link: https://doi.org/10.1093/..
 
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14

The Antioxidant Activity of Regularly Consumed Fruit and Ve..:

Proteggente, Anna R. ; Pannala, Ananth Sekher ; Paganga, George...
Free Radical Research.  36 (2002)  2 - p. 217-233 , 2002
Link: https://doi.org/10.1080/..
 
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15

Supplementation of Plasma with Olive Oil Phenols and Extrac..:

Leenen, Rianne ; Roodenburg, Annet J. C. ; Vissers, Maud N....
Journal of Agricultural and Food Chemistry.  50 (2002)  5 - p. 1290-1297 , 2002
Link: https://doi.org/10.1021/..
 
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