Wu, Chih-Chung
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4

Evaluation of egg white hydrolysates on the hepatoprotectiv..:

Chen, Ya-Ting ; Tu, Chao-Wen ; Hou, Chih-Yao...
Journal of Food Science and Technology.  60 (2023)  5 - p. 1633-1641 , 2023
 
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Functional Evaluation of Loquat (Eriobotrya japonica Lindl...:

Chen, Si-Yu ; Huang, Ping-Hsiu ; Shih, Ming-Kuei...
Journal of Food Processing and Preservation.  2023 (2023)  - p. 1-11 , 2023
 
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Evaluation of antioxidant and anti-obesity potential of Sar..:

Chen, Ya-Ting ; Huang, Yu-Wen ; Shen, Tsai-Ying...
Journal of Food Science and Technology.  60 (2023)  6 - p. 1723-1730 , 2023
 
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Lemon fermented products prevent obesity in high-fat diet-f..:

Wu, Chih-Chung ; Huang, Yu-Wen ; Hou, Chih-Yao...
Journal of Food Science and Technology.  60 (2022)  3 - p. 1036-1044 , 2022
 
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14

Potential Effects of Antioxidant and Serum Cholesterol-Lowe..:

Hsieh, Shu-Ling ; Tsai, Pi-Jen ; Liu, Ya-Ching.
Evidence-Based Complementary and Alternative Medicine.  2020 (2020)  - p. 1-11 , 2020
 
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15

Suppressive Effects of the Gynura bicolor Ether Extract on ..:

Hsieh, Shu-Ling ; Wang, Jyh-Jye ; Su, Kuan-Hua...
Evidence-Based Complementary and Alternative Medicine.  2020 (2020)  - p. 1-13 , 2020
 
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