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Wu, Chongde
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1

Two novel polysaccharides from Huangshui: Purification, str..:

Wang, Zihao ; Zhang, Min ; Hao, Liying..
International Journal of Biological Macromolecules.  267 (2024)  - p. 131396 , 2024
Link: https://doi.org/10.1016/..
 
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2

Effect of pear juice concentrates on the metabolism of Sacc..:

Huang, Zhengkun ; Yang, Huan ; He, Muwen...
Food Bioscience.  58 (2024)  - p. 103710 , 2024
Link: https://doi.org/10.1016/..
 
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3

Improvement of the viability of Tetragenococcus halophilus ..:

Yao, Shangjie ; Tu, Rongkun ; Jin, Yao...
Journal of the Science of Food and Agriculture.  104 (2024)  6 - p. 3559-3569 , 2024
Link: https://doi.org/10.1002/..
 
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4

Functional roles and engineering strategies to improve the ..:

Yang, Huan ; Hao, Liying ; Jin, Yao...
Biotechnology Advances.  74 (2024)  - p. 108397 , 2024
Link: https://doi.org/10.1016/..
 
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5

Ultrasound-assisted enzymatic extraction, structural charac..:

Jiao, Xue ; Zhang, Mengye ; Zhang, Min..
International Journal of Biological Macromolecules.  259 (2024)  - p. 127926 , 2024
Link: https://doi.org/10.1016/..
 
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6

Mining the factors driving the succession of microbial comm..:

Xia, Huan ; Jin, Yao ; Zhao, Dong...
LWT.  195 (2024)  - p. 115806 , 2024
Link: https://doi.org/10.1016/..
 
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7

Flavor compounds of traditional fermented bean condiments: ..:

Que, Zhiluo ; Jin, Yao ; Huang, Jun..
Trends in Food Science & Technology.  133 (2023)  - p. 160-175 , 2023
Link: https://doi.org/10.1016/..
 
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8

Discriminating the effects of microbial fortification on qu..:

Yang, Menglu ; Huang, Jun ; Zhou, Rongqing...
Food Bioscience.  54 (2023)  - p. 102880 , 2023
Link: https://doi.org/10.1016/..
 
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9

Profiling the composition and metabolic functions of microb..:

Mi, Ting ; Jin, Yao ; Che, Yulan...
International Journal of Food Microbiology.  388 (2023)  - p. 110087 , 2023
Link: https://doi.org/10.1016/..
 
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10

Engineering the synthesis of unsaturated fatty acids by int..:

Wang, Dingkang ; Hao, Liying ; Jiao, Xue...
Journal of the Science of Food and Agriculture.  104 (2023)  4 - p. 2398-2405 , 2023
Link: https://doi.org/10.1002/..
 
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11

Exogenous fatty acid renders the improved salt tolerance in..:

Wang, Dingkang ; He, Zixi ; Liu, Mingming...
LWT.  177 (2023)  - p. 114579 , 2023
Link: https://doi.org/10.1016/..
 
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12

Arginine deiminase pathway of Tetragenococcus halophilus co..:

Yang, Huan ; Wang, Dingkang ; Jin, Yao...
Food Microbiology.  113 (2023)  - p. 104281 , 2023
Link: https://doi.org/10.1016/..
 
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13

Mechanism of Enhancing Pyrazines in Daqu via Inoculating Ba..:

Tang, Qiuxiang ; Chen, Xiaoru ; Huang, Jun...
Foods.  12 (2023)  2 - p. 304 , 2023
Link: https://doi.org/10.3390/..
 
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14

Exploring the Successions in Microbial Community and Flavor..:

Huang, Ping ; Jin, Yao ; Liu, Mingming...
Foods.  12 (2023)  13 - p. 2603 , 2023
Link: https://doi.org/10.3390/..
 
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15

Molecular mechanism of casein-chitosan fouling during micro..:

Wen, Songlin ; Huang, Jun ; Zhou, Rongqing...
Separation and Purification Technology.  325 (2023)  - p. 124659 , 2023
Link: https://doi.org/10.1016/..
 
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