Xavier, Lucía
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3

Extraction of phenolic compounds from apple pomace, process..:

Xavier, Lucía ; Pisani, Justina ; Meghirditchian, Gustavo...
International Journal of Food Engineering.  18 (2022)  7 - p. 547-558 , 2022
 
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4

Valorization of Pinus taeda bark: source of phenolic compou..:

Xavier, Lucía ; Barrenengoa, Manuel ; Dieste, Andrés...
European Journal of Wood and Wood Products.  79 (2021)  5 - p. 1067-1085 , 2021
 
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Aqueous two‐phase systems for the extraction of phenolic co..:

Xavier, Lucía ; Freire, M. Sonia ; Vidal‐Tato, Isabel.
Journal of Chemical Technology & Biotechnology.  89 (2013)  11 - p. 1772-1778 , 2013
 
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E-Waste Management and Valorization Options Towards Circula..:

, In: Circular Economy and Waste Valorisation; Industrial Ecology and Environmental Management,
 
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