Xie, Chenghui
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1

In vitro analysis of factors influencingCYP1A2expression as..:

Xie, ChengHui ; Pogribna, Marta ; Word, Beverly...
Pharmacology Research & Perspectives.  5 (2017)  2 - p. e00299 , 2017
 
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4

The açaí flavonoid velutin is a potent anti-inflammatory ag..:

Xie, Chenghui ; Kang, Jie ; Li, Zhimin...
The Journal of Nutritional Biochemistry.  23 (2012)  9 - p. 1184-1191 , 2012
 
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6

Phenolic Acids Are in Vivo Atheroprotective Compounds Appea..:

Xie, Chenghui ; Kang, Jie ; Chen, Jin-Ran...
Journal of Agricultural and Food Chemistry.  59 (2011)  18 - p. 10381-10387 , 2011
 
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11

Blueberries reduce pro‐inflammatory cytokine TNF‐α and IL‐6..:

Xie, Chenghui ; Kang, Jie ; Ferguson, Matthew E....
Molecular Nutrition & Food Research.  55 (2011)  10 - p. 1587-1591 , 2011
 
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12

Biflavonoids from Caper (Capparis spinosa L.) Fruits and Th..:

Zhou, Hai-Feng ; Xie, Chenghui ; Jian, Renji...
Journal of Agricultural and Food Chemistry.  59 (2011)  7 - p. 3060-3065 , 2011
 
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15

Dietary Blueberries Attenuate Atherosclerosis in Apolipopro..:

Wu, Xianli ; Kang, Jie ; Xie, Chenghui...
The Journal of Nutrition.  140 (2010)  9 - p. 1628-1632 , 2010
 
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