I agree that this site is using cookies. You can find further informations
here
.
X
Login
My folder (
0
)
Home
About us
Home About us
Our history
Profile
Press & public relations
Friends
The library in figures
Exhibitions
Projects
Training, internships, careers
Films
Services & Information
Home Services & Information
Lending and interlibrary loans
Returns and renewals
Training and library tours
My Account
Library cards
New to the library?
Download Information
Opening hours
Learning spaces
PC, WLAN, copy, scan and print
Catalogs and collections
Home Catalogs and Collections
Rare books and manuscripts
Digital collections
Subject Areas
Our sites
Home Our sites
Central Library
Law Library (Juridicum)
BB Business and Economics (BB11)
BB Physics and Electrical Engineering
TB Engineering and Social Sciences
TB Economics and Nautical Sciences
TB Music
TB Art & Design
TB Bremerhaven
Contact the library
Home Contact the library
Staff Directory
Open access & publishing
Home Open access & publishing
Reference management: Citavi & RefWorks
Publishing documents
Open Access in Bremen
Show Desktop-Version
Toggle navigation
Xie, Qiwen
265
results:
Search for persons
X
Format
Online (265)
Mediatypes
Articles (Online) (153)
Bookchapter (Online) (8)
OpenAccess-fulltext (104)
Languages
english (215)
Sorted by: Relevance
Sorted by: Year
?
1
Lipoprotein-associated phospholipase A2 predicts cardiovasc..:
Lin, Lin
;
Teng, Jie
;
Shi, Yiqin
...
Lipids in Health and Disease. 23 (2024) 1 - p. , 2024
Link:
https://doi.org/10.1186/..
?
2
Roles of AhR/CYP1s signaling pathway mediated ROS productio..:
Lu, Wei
;
Cheng, Shi
;
Xu, Jiarui
...
Toxicology Letters. 396 (2024) - p. 81-93 , 2024
Link:
https://doi.org/10.1016/..
?
3
Effect of two-stage low-temperature tempering process assis..:
Zhang, Yuanlv
;
Li, Yang
;
Guo, Jiajun
...
Food Chemistry. 456 (2024) - p. 140001 , 2024
Link:
https://doi.org/10.1016/..
?
4
Effects of umami substances as taste enhancers on salt redu..:
Ma, Fang
;
Li, Yang
;
Zhang, Yuanlv
...
Food Research International. 185 (2024) - p. 114248 , 2024
Link:
https://doi.org/10.1016/..
?
5
Developing active and intelligent biodegradable packaging f..:
Xie, Delang
;
Ma, Haiyang
;
Xie, Qiwen
...
Comprehensive Reviews in Food Science and Food Safety. 23 (2024) 3 - p. , 2024
Link:
https://doi.org/10.1111/..
?
6
Effect of angiography timing on acute kidney injury after c..:
Jiang, Wuhua
;
Xie, Qiwen
;
Hu, Jiachang
...
BMC Nephrology. 24 (2023) 1 - p. , 2023
Link:
https://doi.org/10.1186/..
?
7
Development and characterization of a new potato starch/wat..:
Xie, Qiwen
;
Liu, Xuexia
;
Zhang, Yuanlv
.
International Journal of Biological Macromolecules. 252 (2023) - p. 126532 , 2023
Link:
https://doi.org/10.1016/..
?
8
Physicochemical and structural changes of myofibrillar prot..:
Zhang, Yuanlv
;
Liu, Guishan
;
Xie, Qiwen
...
Comprehensive Reviews in Food Science and Food Safety. 22 (2023) 4 - p. 3444-3477 , 2023
Link:
https://doi.org/10.1111/..
?
9
Weekend effect on the incidence and outcomes of cardiac sur..:
Xie, Qiwen
;
Shen, Ziyan
;
Pan, Mingzhen
...
BMC Cardiovascular Disorders. 23 (2023) 1 - p. , 2023
Link:
https://doi.org/10.1186/..
?
10
Research Progress on Caries:
Xie, Qiwen
;
Wu, F.
;
Wang, F.
BIO Web of Conferences. 59 (2023) - p. 02001 , 2023
Link:
https://doi.org/10.1051/..
?
11
A comprehensive review of the principles, key factors, appl..:
Zhang, Yuanlv
;
Liu, Guishan
;
Xie, Qiwen
...
Comprehensive Reviews in Food Science and Food Safety. 22 (2022) 1 - p. 107-134 , 2022
Link:
https://doi.org/10.1111/..
?
12
Innovative Micro-power Consumption Difference Amplification..:
, In:
2022 2nd International Conference on Electrical Engineering and Control Science (IC2ECS)
,
Zhang, Zirong
;
Zhu, Fuanyuan
;
Xie, Qiwen
. - p. 50-54 , 2022
Link:
https://doi.org/10.1109/..
?
13
Edible films/coatings containing bioactive ingredients with..:
Xie, Qiwen
;
Liu, Guishan
;
Zhang, Yuanlv
Critical Reviews in Food Science and Nutrition. 64 (2022) 16 - p. 5341-5378 , 2022
Link:
https://doi.org/10.1080/..
?
14
Active edible films with plant extracts: a updated review o..:
Xie, Qiwen
;
Liu, Guishan
;
Zhang, Yuanlv
...
Critical Reviews in Food Science and Nutrition. 63 (2022) 32 - p. 11425-11447 , 2022
Link:
https://doi.org/10.1080/..
?
15
Development of surface-enhanced Raman spectroscopy applicat..:
Yu, Borong
;
Ge, Meihong
;
Li, Pan
..
Talanta. 191 (2019) - p. 1-10 , 2019
Link:
https://doi.org/10.1016/..
1-15