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Xue, Chaoyi
129
results:
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Online (129)
Mediatypes
Articles (Online) (78)
Bookchapter (Online) (7)
OpenAccess-fulltext (44)
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?
1
Multicompartmented nanostructures with tunable interior com..:
Zhang, Wenzhe
;
Wan, Ying
;
Xue, Chaoyi
...
Chemical Engineering Journal. 484 (2024) - p. 149398 , 2024
Link:
https://doi.org/10.1016/..
?
2
Effect of Angelica dahurica, Angelica dahurica polysacchari..:
Shen, Xing
;
Liu, Xiuxiu
;
Wang, Xuemei
...
Food Research International. 175 (2024) - p. 113639 , 2024
Link:
https://doi.org/10.1016/..
?
3
Insights into the fermentation potential of pollen: Manufac..:
Cheng, Yong
;
Ang, Beijun
;
Xue, Chaoyi
...
Trends in Food Science & Technology. 143 (2024) - p. 104245 , 2024
Link:
https://doi.org/10.1016/..
?
4
Simultaneous mitigation of heterocyclic aromatic amines and..:
Zhang, Chen-Xia
;
Wang, Xiao-Huan
;
Xue, Chao-Yi
...
Food Chemistry. 456 (2024) - p. 140003 , 2024
Link:
https://doi.org/10.1016/..
?
5
Quercetin 3-O-glucuronide-rich lotus leaf extract promotes ..:
Wang, Zhenyu
;
Xue, Chaoyi
;
Wang, Xuan
...
Food Research International. 163 (2023) - p. 112198 , 2023
Link:
https://doi.org/10.1016/..
?
6
Pine pollen: A review of its chemical composition, health e..:
Cheng, Yong
;
Wang, Zhenyu
;
Quan, Wei
...
Trends in Food Science & Technology. 138 (2023) - p. 599-614 , 2023
Link:
https://doi.org/10.1016/..
?
7
Simultaneous alleviation of acrylamide and methylimidazole ..:
Xue, Chaoyi
;
Li, Yong
;
Quan, Wei
...
LWT. 173 (2023) - p. 114302 , 2023
Link:
https://doi.org/10.1016/..
?
8
Miquelianin, a main functional flavonoid of lotus leaf, ind..:
Wang, Zhenyu
;
Xue, Chaoyi
;
Yang, Tian
...
Food Frontiers. 4 (2023) 4 - p. 1831-1844 , 2023
Link:
https://doi.org/10.1002/..
?
9
Interaction between β-casein and phlorizin induced by therm..:
Qie, Xuejiao
;
Yin, Zhucheng
;
He, Zhen
...
Food Bioscience. 52 (2023) - p. 102479 , 2023
Link:
https://doi.org/10.1016/..
?
10
Metabolic perturbations and health impact from exposure to ..:
Quan, Wei
;
Lin, Yong
;
Xue, Chaoyi
...
Food & Function. 13 (2022) 10 - p. 5515-5527 , 2022
Link:
https://doi.org/10.1039/..
?
11
Unraveling inhibitory effects of Alpinia officinarum Hance ..:
Xue, Chaoyi
;
Li, Yong
;
Quan, Wei
...
Food Chemistry. 389 (2022) - p. 133011 , 2022
Link:
https://doi.org/10.1016/..
?
12
Accumulation of Heterocyclic Amines and Advanced Glycation ..:
Deng, Peng
;
Chen, Yang
;
Xie, Siying
...
Journal of Agricultural and Food Chemistry. 70 (2022) 46 - p. 14771-14783 , 2022
Link:
https://doi.org/10.1021/..
?
13
Release mechanism between sarcoplasmic protein–bound and fr..:
Xue, Chaoyi
;
Chen, Qiaochun
;
He, Zhiyong
...
Food Chemistry. 377 (2022) - p. 131993 , 2022
Link:
https://doi.org/10.1016/..
?
14
The inhibitory effects of yellow mustard (Brassica juncea) ..:
Jiang, Liwen
;
Li, Yong
;
Xue, Chaoyi
...
Food Chemistry. 373 (2022) - p. 131398 , 2022
Link:
https://doi.org/10.1016/..
?
15
Release profiles of beef myofibril protein-bound heterocycl..:
Xue, Chaoyi
;
Chen, Qiaochun
;
He, Zhiyong
...
Food Research International. 155 (2022) - p. 111006 , 2022
Link:
https://doi.org/10.1016/..
1-15