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YAMASAKI-YASHIKI, Shino
26
results:
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Online (26)
Mediatypes
Articles (Online) (21)
OpenAccess-fulltext (5)
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?
1
High productivity of immunostimulatory membrane vesicles of..:
YAMASAKI-YASHIKI, Shino
;
SAKAMOTO, Yu
;
NISHIMURA, Keiko
...
Bioscience of Microbiota, Food and Health. 43 (2024) 1 - p. 55-63 , 2024
Link:
https://doi.org/10.12938..
?
2
RNA-Based Anti-Inflammatory Effects of Membrane Vesicles De..:
Yamasaki-Yashiki, Shino
;
Kawashima, Fumie
;
Saika, Azusa
...
Foods. 13 (2024) 6 - p. 967 , 2024
Link:
https://doi.org/10.3390/..
?
3
Analysis of the effects of specific growth rate of Lactococ..:
Ichinose, Ryo
;
Yamasaki-Yashiki, Shino
;
Katakura, Yoshio
Journal of Bioscience and Bioengineering. 136 (2023) 2 - p. 129-135 , 2023
Link:
https://doi.org/10.1016/..
?
4
Activation of the toll-like receptor 2 signaling pathway by..:
Kurata, Atsushi
;
Takeuchi, Shimpei
;
Fujiwara, Ryo
...
Bioscience, Biotechnology, and Biochemistry. 87 (2023) 8 - p. 907-915 , 2023
Link:
https://doi.org/10.1093/..
?
5
Betulin Attenuates TGF-β1- and PGE2-Mediated Inhibition of ..:
Ogasawara, Masaru
;
Yamasaki-Yashiki, Shino
;
Hamada, Masahiro
...
Biological and Pharmaceutical Bulletin. 45 (2022) 3 - p. 339-353 , 2022
Link:
https://doi.org/10.1248/..
?
6
Characterization of extracellular vesicles from Lactiplanti..:
Kurata, Atsushi
;
Kiyohara, Shogo
;
Imai, Tomoya
...
Scientific Reports. 12 (2022) 1 - p. , 2022
Link:
https://doi.org/10.1038/..
?
7
Enhancement of IgA production by membrane vesicles derived ..:
Kurata, Atsushi
;
Yamasaki-Yashiki, Shino
;
Imai, Tomoya
...
Bioscience, Biotechnology, and Biochemistry. 87 (2022) 1 - p. 119-128 , 2022
Link:
https://doi.org/10.1093/..
?
8
Adhesion mechanisms of Bifidobacterium animalis subsp.lacti..:
TANIGUCHI, Maria
;
NAMBU, Minori
;
KATAKURA, Yoshio
.
Bioscience of Microbiota, Food and Health. 40 (2021) 1 - p. 59-64 , 2021
Link:
https://doi.org/10.12938..
?
9
Mechanisms underlying enhanced IgA production in Peyer's pa..:
Miyoshi, Yuki
;
Saika, Azusa
;
Nagatake, Takahiro
...
Bioscience, Biotechnology, and Biochemistry. 85 (2021) 6 - p. 1536-1545 , 2021
Link:
https://doi.org/10.1093/..
?
10
Suppression of lactate production by aerobic fed-batch cult..:
Sano, Anna
;
Takatera, Misato
;
Kawai, Mio
...
Journal of Bioscience and Bioengineering. 130 (2020) 4 - p. 402-408 , 2020
Link:
https://doi.org/10.1016/..
?
11
Suppression of lactate production by using sucrose as a car..:
Kawai, Mio
;
Harada, Risa
;
Yoda, Nobuo
...
Journal of Bioscience and Bioengineering. 129 (2020) 1 - p. 47-51 , 2020
Link:
https://doi.org/10.1016/..
?
12
Suppression of lactate production of Lactobacillus reuteri ..:
Ichinose, Ryo
;
Fukuda, Yuichi
;
Yamasaki-Yashiki, Shino
.
Journal of Bioscience and Bioengineering. 129 (2020) 1 - p. 110-115 , 2020
Link:
https://doi.org/10.1016/..
?
13
IgA-enhancing effects of membrane vesicles derived from Lac..:
YAMASAKI-YASHIKI, Shino
;
MIYOSHI, Yuki
;
NAKAYAMA, Tomoya
..
Bioscience of Microbiota, Food and Health. 38 (2019) 1 - p. 23-29 , 2019
Link:
https://doi.org/10.12938..
?
14
Analysis of gene expression profiles of Lactobacillus parac..:
YAMASAKI-YASHIKI, Shino
;
SAWADA, Hiroshi
;
KINO-OKA, Masahiro
.
Bioscience of Microbiota, Food and Health. 36 (2017) 1 - p. 17-25 , 2017
Link:
https://doi.org/10.12938..
?
15
Identification and characterization of d-xylose reductase i..:
Komeda, Hidenobu
;
Yamasaki-Yashiki, Shino
;
Hoshino, Kazuhiro
.
Journal of Bioscience and Bioengineering. 119 (2015) 1 - p. 57-64 , 2015
Link:
https://doi.org/10.1016/..
1-15