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Yakul, Kamon
9
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Online (9)
Mediatypes
Articles (Online) (8)
OpenAccess-fulltext (1)
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1
Sustainable Valorization of Coffee Silverskin: Extraction o..:
Jirarat, Wilasinee
;
Kaewsalud, Tanyawat
;
Yakul, Kamon
..
Foods. 13 (2024) 8 - p. 1230 , 2024
Link:
https://doi.org/10.3390/..
?
2
Functional modification of thermostable alkaline protease f..:
Yakul, Kamon
;
Takenaka, Shinji
;
Peterbauer, Clemens
...
Biocatalysis and Agricultural Biotechnology. 54 (2023) - p. 102943 , 2023
Link:
https://doi.org/10.1016/..
?
3
Production of functional Arabica and Robusta green coffee b..:
Therdtatha, Phatthanaphong
;
Jareontanahun, Natcha
;
Chaisuwan, Worraprat
...
Biocatalysis and Agricultural Biotechnology. 53 (2023) - p. 102869 , 2023
Link:
https://doi.org/10.1016/..
?
4
Hydrothermal–enzymatic process for the bio‐valorization of ..:
Kaewsalud, Tanyawat
;
Yakul, Kamon
;
Insomphun, Chayatip
...
Journal of Chemical Technology & Biotechnology. 98 (2023) 5 - p. 1203-1214 , 2023
Link:
https://doi.org/10.1002/..
?
5
Sericin cocoon bio-compatibilizer for reactive blending of ..:
Chaiyaso, Thanongsak
;
Rachtanapun, Pornchai
;
Thajai, Nanthicha
...
Scientific Reports. 11 (2021) 1 - p. , 2021
Link:
https://doi.org/10.1038/..
?
6
Biochemical Characterization and Application of Thermostabl..:
Kaewsalud, Tanyawat
;
Yakul, Kamon
;
Jantanasakulwong, Kittisak
...
Waste and Biomass Valorization. 12 (2020) 7 - p. 3951-3964 , 2020
Link:
https://doi.org/10.1007/..
?
7
Enzymatic valorization process of yellow cocoon waste for p..:
Yakul, Kamon
;
Kaewsalud, Tanyawat
;
Techapun, Charin
...
Journal of Chemical Technology & Biotechnology. 96 (2020) 4 - p. 953-962 , 2020
Link:
https://doi.org/10.1002/..
?
8
Characterization of thermostable alkaline protease from Bac..:
Yakul, Kamon
;
Takenaka, Shinji
;
Nakamura, Kensuke
...
Process Biochemistry. 78 (2019) - p. 63-70 , 2019
Link:
https://doi.org/10.1016/..
?
9
Sericin cocoon bio-compatibilizer for reactive blending of ..:
Thanongsak Chaiyaso
;
Pornchai Rachtanapun
;
Nanthicha Thajai
...
https://doi.org/10.1038/s41598-021-99417-3. , 2021
Link:
https://doi.org/10.1038/..
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