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Yang, Jungwoo
437
results:
Search for persons
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Online (437)
Mediatypes
E-Books (2)
Articles (Online) (237)
Bookchapter (Online) (5)
OpenAccess-fulltext (193)
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1
Dietary supplementation with Lacticaseibacillus rhamnosus I..:
Kang, Minkyoung
;
Kang, Minji
;
Yoo, Jiseon
...
Food & Function. 15 (2024) 9 - p. 4936-4953 , 2024
Link:
https://doi.org/10.1039/..
?
2
Integrative analysis of probiotic-mediated remodeling in ca..:
Kang, Anna
;
Kwak, Min-Jin
;
Choi, Hye Jin
...
Food Science of Animal Resources. , 2024
Link:
https://doi.org/10.5851/..
?
3
A frontier approach for the production of enteric soft caps..:
Kim, Hayoung
;
Bang, Won Yeong
;
Choi, Boyoung
..
Czech Journal of Food Sciences. 42 (2024) 2 - p. 127-135 , 2024
Link:
https://doi.org/10.17221..
?
4
Dietary supplementation with probiotics promotes weight los..:
Kang, Anna
;
Kwak, Min-Jin
;
Lee, Daniel Junpyo
...
Microbiology Spectrum. 12 (2024) 3 - p. , 2024
Link:
https://doi.org/10.1128/..
?
5
Potential of Bifidobacteriumlactis IDCC 4301 isolated from ..:
Ban, O‐Hyun
;
Bang, Won Yeong
;
Jeon, Hyeon Ji
...
Food Science & Nutrition. 11 (2023) 4 - p. 1952-1964 , 2023
Link:
https://doi.org/10.1002/..
?
6
Investigation of phenyllactic acid as a potent tyrosinase i..:
Shin, Minhye
;
Truong, Van-Long
;
Lee, Minjee
...
Current Research in Food Science. 6 (2023) - p. 100413 , 2023
Link:
https://doi.org/10.1016/..
?
7
Oral Administration of Animal and Plant Protein Mixture wit..:
Jeon, Hyeon
;
Kim, Hayoung
;
Lee, Minjee
...
Fermentation. 9 (2023) 6 - p. 560 , 2023
Link:
https://doi.org/10.3390/..
?
8
Adaptive laboratory evolution and transcriptomics‐guided en..:
Jang, Young Seo
;
Yang, Jungwoo
;
Kim, Jae Kyun
...
Biotechnology Journal. 19 (2023) 1 - p. , 2023
Link:
https://doi.org/10.1002/..
?
9
A Randomized, Double-Blind, Placebo-Controlled Trial to Eva..:
Kim, Mincheol
;
Lee, Minjee
;
Kim, Min-Goo
...
Fermentation. 9 (2023) 8 - p. 766 , 2023
Link:
https://doi.org/10.3390/..
?
10
Changes in the metabolome of probiotics during the stationa..:
Jeon, Hyeon Ji
;
Kim, Jungyeon
;
Seok, Woo Yeon
...
Food Bioscience. 53 (2023) - p. 102499 , 2023
Link:
https://doi.org/10.1016/..
?
11
Low-Molecular-Weight Collagens (Post Collagen®) Produced vi..:
Lee, Minjee
;
Kim, Hayoung
;
Bae, Cheol-Min
...
Food Supplements and Biomaterials for Health. 3 (2023) 3 - p. , 2023
Link:
https://doi.org/10.52361..
?
12
Back Cover: Bifidobacterium lactis IDCC 4301 Exerts Anti‐Ob..:
Ban, O‐Hyun
;
Lee, Minjee
;
Bang, Won Yeong
...
Molecular Nutrition & Food Research. 67 (2023) 3 - p. , 2023
Link:
https://doi.org/10.1002/..
?
13
Lacticaseibacillus Casei IDCC 3451 Strengthen Digestibility..:
Kim, Jungyeon
;
Kim, Hayoung
;
Jeon, Hyeon Ji
..
Probiotics and Antimicrobial Proteins. 16 (2023) 3 - p. 927-935 , 2023
Link:
https://doi.org/10.1007/..
?
14
Isolation, Characterization, and Safety Evaluation of the N..:
Lee, Han Bin
;
Bang, Won Yeong
;
Shin, Gyu Ri
...
Microorganisms. 12 (2023) 1 - p. 85 , 2023
Link:
https://doi.org/10.3390/..
?
15
Cera‐Glow, ferment lysates of Lacticaseibacillus rhamnosusI..:
Lee, Minjee
;
Kim, Myun Soo
;
Jang, Sung Hee
...
Journal of Cosmetic Dermatology. 22 (2023) 6 - p. 1879-1886 , 2023
Link:
https://doi.org/10.1111/..
1-15