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Yiannakou, Ioanna
51
results:
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Format
Online (51)
Mediatypes
Articles (Online) (21)
OpenAccess-fulltext (30)
Sorted by: Relevance
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1
Eggs and a Fiber-Rich Diet Are Beneficially Associated with..:
Zhou, Xinyi
;
Mott, Melanie M
;
Yiannakou, Ioanna
...
Current Developments in Nutrition. 8 (2024) 3 - p. 102062 , 2024
Link:
https://doi.org/10.1016/..
?
2
Indices of Mediterranean diet adherence and breast cancer r..:
Yiannakou, Ioanna
;
Singer, Martha R.
;
Moore, Lynn L.
Frontiers in Nutrition. 10 (2023) - p. , 2023
Link:
https://doi.org/10.3389/..
?
3
Dietary fat intakes, lipid profiles, adiposity, inflammatio..:
Yiannakou, Ioanna
;
Yuan, Mengjie
;
Zhou, Xinyi
..
Frontiers in Physiology. 14 (2023) - p. , 2023
Link:
https://doi.org/10.3389/..
?
4
Egg Intake Is Associated with Lower Risks of Impaired Fasti..:
Mott, Melanie M.
;
Zhou, Xinyi
;
Bradlee, M. Loring
...
Nutrients. 15 (2023) 3 - p. 507 , 2023
Link:
https://doi.org/10.3390/..
?
5
P29-051-23 Egg consumption is not associated with Nonalcoho..:
Yiannakou, Ioanna
;
Long, Michelle
;
Singer, Martha
..
Current Developments in Nutrition. 7 (2023) - p. 101439 , 2023
Link:
https://doi.org/10.1016/..
?
6
P29-055-23 Regular Exercise and Risk of Gestational Diabete..:
Zhou, Xinyi
;
Singer, Martha
;
Yiannakou, Ioanna
.
Current Developments in Nutrition. 7 (2023) - p. 101443 , 2023
Link:
https://doi.org/10.1016/..
?
7
A Prospective Analysis of Red and Processed Meat Intake in ..:
Yiannakou, Ioanna
;
Barber, Lauren E
;
Li, Shanshan
...
The Journal of Nutrition. 152 (2022) 5 - p. 1254-1262 , 2022
Link:
https://doi.org/10.1093/..
?
8
Low-Carbohydrate Diets, but Not Low-Fat Diets, Increase Non..:
Yiannakou, Ioanna
;
Long, Michelle
;
Singer, Martha
.
Current Developments in Nutrition. 6 (2022) - p. 962 , 2022
Link:
https://doi.org/10.1093/..
?
9
Potato consumption is not associated with cardiometabolic h..:
Yiannakou, Ioanna
;
Pickering, R. Taylor
;
Yuan, Mengjie
..
Journal of Nutritional Science. 11 (2022) - p. , 2022
Link:
https://doi.org/10.1017/..
?
10
Effects of a healthy lifestyle intervention and COVID-19-ad..:
Lan, Fan-Yun
;
Scheibler, Christopher
;
Hershey, Maria Soledad
...
Scientific Reports. 12 (2022) 1 - p. , 2022
Link:
https://doi.org/10.1038/..
?
11
EP1221: HIGHER DIET QUALITY IS ASSOCIATED WITH LOWER NON-AL..:
Yiannakou, Ioanna
;
Singer, Martha R.
;
Moore, Lynn L.
.
Gastroenterology. 162 (2022) 7 - p. S-1291 , 2022
Link:
https://doi.org/10.1016/..
?
12
Adherence to a Mediterranean-Style Dietary Pattern and Canc..:
Yiannakou, Ioanna
;
Singer, Martha R.
;
Jacques, Paul F.
...
Nutrients. 13 (2021) 11 - p. 4064 , 2021
Link:
https://doi.org/10.3390/..
?
13
A Prospective Analysis of Red and Processed Meat Intake in ..:
Yiannakou, Ioanna
;
Barber, Lauren E.
;
Sheehy, Shanshan
...
Current Developments in Nutrition. 5 (2021) - p. 288 , 2021
Link:
https://doi.org/10.1093/..
?
14
Potato consumption is not associated with elevated cardiome..:
Yiannakou, Ioanna
;
Yuan, Mengjie
;
Pickering, Richard Taylor
..
British Journal of Nutrition. 128 (2021) 3 - p. 521-530 , 2021
Link:
https://doi.org/10.1017/..
?
15
A Mediterranean Lifestyle Is Associated With Lower Hyperten..:
Lan, Fan-Yun
;
Fernandez-Montero, Alejandro
;
Yiannakou, Ioanna
...
Journal of Occupational & Environmental Medicine. 62 (2020) 7 - p. 466-471 , 2020
Link:
https://doi.org/10.1097/..
1-15