Yu, Se-Young
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1

AIDTN: Towards a Real-Time AI Optimized DTN System With NVM..:

Yu, Se-Young ; Zeng, Qingyang ; Chen, Jim..
IEEE Transactions on Parallel and Distributed Systems.  34 (2023)  6 - p. 1731-1742 , 2023
 
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2

Sketch-based entropy estimation : a tabular interpolatio..:

, In: Proceedings of the 5th International Workshop on P4 in Europe,
Lai, Yu-Kuen ; Yu, Se-Young ; Chan, Iek-Seng... - p. 57-60 , 2022
 
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5

ROBIN (RuciO/BIgData Express/SENSE) A Next-Generation High-..:

, In: 2020 IEEE/ACM Innovating the Network for Data-Intensive Science (INDIS),
Wu, Wenji ; Zhang, Liang ; Lu, Qiming... - p. 33-44 , 2020
 
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6

Analysing performance issues of open-source intrusion detec..:

Hu, Qinwen ; Yu, Se-Young ; Asghar, Muhammad Rizwan
Journal of Information Security and Applications.  51 (2020)  - p. 102426 , 2020
 
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7

SCinet DTN-as-a-Service Framework:

, In: 2019 IEEE/ACM Innovating the Network for Data-Intensive Science (INDIS),
Yu, Se-young ; Chen, Jim ; Yeh, Fei... - p. 1-8 , 2019
 
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8

ULOOF: A User Level Online Offloading Framework for Mobile ..:

Neto, Jose Leal D. ; Yu, Se-Young ; Macedo, Daniel F....
IEEE Transactions on Mobile Computing.  17 (2018)  11 - p. 2660-2674 , 2018
 
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10

Comparative analysis of big data transfer protocols in an i..:

, In: 2015 IEEE 34th International Performance Computing and Communications Conference (IPCCC),
 
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11

Performance and Fairness Issues in Big Data Transfers:

, In: Proceedings of the 2014 CoNEXT on Student Workshop,
 
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12

On the differences between correct student solutions:

, In: Proceedings of the 18th ACM conference on Innovation and technology in computer science education,
Luxton-Reilly, Andrew ; Denny, Paul ; Kirk, Diana.. - p. 177-182 , 2013
 
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13

Sensory Evaluation of Enzymatically Hydrolyzed Plant-Based ..:

Ban, Younglan ; Park, Hyeonjin ; Jeong, Hyangyeon...
Journal of the Korean Society of Food Science and Nutrition.  53 (2024)  6 - p. 585-598 , 2024
 
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14

Analysis of the Physicochemical Properties of Hemp Seed Oil..:

Jeong, Hyangyeon ; Yoon, Sojeong ; Hong, Seong Jun...
Journal of the Korean Society of Food Science and Nutrition.  53 (2024)  4 - p. 378-384 , 2024
 
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15

Analysis of the Chemosensory Properties of Red Beet (Beta v..:

Park, Hyeonjin ; Hong, Ki-Bae ; Yoon, Sojeong...
Journal of the Korean Society of Food Science and Nutrition.  53 (2024)  4 - p. 367-377 , 2024
 
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