Yun Jo Jung
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1

Quality Characteristics of Sulgidduk Made with Special Rice..:

Cho, Hyun Min ; Lee, So Yoon ; Lee, Gi Tak...
Journal of the Korean Society of Food Science and Nutrition.  52 (2023)  8 - p. 856-863 , 2023
 
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3

Quality Characteristics of Dried Purple Sweet Potato with H..:

Lee, Gi Tak ; Lee, So Yoon ; Cho, Hyun Min...
Journal of the Korean Society of Food Science and Nutrition.  52 (2023)  9 - p. 947-952 , 2023
 
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4

Quality Characteristics of Sausage with Added Soybean Powde:

Sung, Ho Jun ; Jung, Yun Jo ; Yu, Ji Hyeon...
Journal of the Korean Society of Food Science and Nutrition.  52 (2023)  1 - p. 90-95 , 2023
 
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5

Quality Characteristics of Yanggaeng Prepared with the Addi..:

Lee, Hye Won ; Lee, So Yoon ; Jung, Yun Jo...
Journal of the Korean Society of Food Science and Nutrition.  51 (2022)  11 - p. 1238-1243 , 2022
 
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6

Quality Characteristics of Sikhye Made with Special Rice an..:

Jung, Yun Jo ; Shin, Tae Whan ; Jo, Yeon Jae...
Journal of the Korean Society of Food Science and Nutrition.  51 (2022)  5 - p. 457-462 , 2022
 
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9

Skeletal muscle regeneration with 3D bioprinted hyaluronate..:

Jo, Hyo Jung ; Kang, Moon Sung ; Heo, Hye Jin...
International Journal of Biological Macromolecules.  265 (2024)  - p. 130696 , 2024
 
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11

A novel bipolar electrocautery‐enhanced delivery system wit..:

Jo, Seok Jung ; Moon, Jong Ho ; Lee, Yun Nah...
Journal of Hepato-Biliary-Pancreatic Sciences.  30 (2022)  2 - p. 263-268 , 2022
 
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12

In Situ Crosslinkable Collagen-Based Hydrogels for 3D Print..:

Kang, Moon Sung ; Kwon, Mina ; Lee, So Yun...
ECS Journal of Solid State Science and Technology.  11 (2022)  4 - p. 045014 , 2022
 
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15

Feasibility study of endoscopic biliary drainage under dire..:

Park, Jae Keun ; Moon, Jong Ho ; Lee, Yun Nah...
Endoscopy International Open.  9 (2021)  10 - p. E1447-E1452 , 2021
 
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