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Yunyang, Wang
571
results:
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Online (571)
Mediatypes
Articles (Online) (326)
Bookchapter (Online) (20)
OpenAccess-fulltext (225)
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1
Synthesis of mesocarbon microbeads from high‐temperature co..:
Zishuo, Gu
;
Fei, Wang
;
Yunyang, Wang
...
Asia-Pacific Journal of Chemical Engineering. 19 (2024) 3 - p. , 2024
Link:
https://doi.org/10.1002/..
?
2
Evaluation of mechanical properties, heating rate and radio..:
Mao, Chao
;
Ye, Pengfei
;
Liu, Tong
...
Innovative Food Science & Emerging Technologies. 93 (2024) - p. 103611 , 2024
Link:
https://doi.org/10.1016/..
?
3
Radio frequency drying and puffing of composite purple swee..:
Xie, Yingman
;
Liu, Qiang
;
Mao, Chao
...
Journal of Food Composition and Analysis. 125 (2024) - p. 105736 , 2024
Link:
https://doi.org/10.1016/..
?
4
Investigation on piezoresistivity of self-sensing cementiti..:
Li, Haoxu
;
Wang, Yunyang
;
Liu, Sha
...
Construction and Building Materials. 438 (2024) - p. 137169 , 2024
Link:
https://doi.org/10.1016/..
?
5
Ag85B-ENO146-82 therapeutic vaccines enhance anti-tumor imm..:
Liu, Fengjun
;
Huang, Huan
;
Yang, Xiaoli
...
International Immunopharmacology. 130 (2024) - p. 111707 , 2024
Link:
https://doi.org/10.1016/..
?
6
Using nano-CaCO3 and ceramic tile waste to design low-carbo..:
Zhang, Liqing
;
Bian, Mingqiang
;
Xiao, Zhenrong
...
Nanotechnology Reviews. 13 (2024) 1 - p. , 2024
Link:
https://doi.org/10.1515/..
?
7
Cadherin-responsive hydrogel combined with dental pulp stem..:
Lu, Wenjie
;
Zhao, Juan
;
Cai, Xiong
...
Materials Today Bio. 24 (2024) - p. 100919 , 2024
Link:
https://doi.org/10.1016/..
?
8
Cementitious composites modified by nanocarbon fillers with..:
Wang, Yunyang
;
Zhang, Liqing
;
Sun, Shengwei
Nanotechnology Reviews. 13 (2024) 1 - p. , 2024
Link:
https://doi.org/10.1515/..
?
9
An Enhanced Aircraft Carrier Runway Detection Method Based ..:
Li, Chenliang
;
Wang, Yunyang
;
Zhao, Yan
...
Applied Sciences. 14 (2024) 13 - p. 5464 , 2024
Link:
https://doi.org/10.3390/..
?
10
Nutritional- and flavor-enhancing effects of biomass produc..:
Hou, Ruitong
;
Liu, Shuyu
;
Lv, Na
...
Food Bioscience. 59 (2024) - p. 103866 , 2024
Link:
https://doi.org/10.1016/..
?
11
Developing a novel protocol for ready-to-eat beef sausage u..:
Wang, Ke
;
Cui, Baozhong
;
Mao, Chao
...
LWT. 191 (2024) - p. 115622 , 2024
Link:
https://doi.org/10.1016/..
?
12
Freezing pre-treatment improves radio frequency explosion p..:
Mao, Chao
;
Chen, Yurui
;
Liu, Tong
...
Food Research International. 184 (2024) - p. 114265 , 2024
Link:
https://doi.org/10.1016/..
?
13
Identification of fermented soy sauce and blended soy sauce..:
Xie, Yingman
;
Zhao, Jiayao
;
Mao, Chao
...
Food Physics. , 2024
Link:
https://doi.org/10.1016/..
?
14
Isolation and identification of uric acid-dependentAciduric..:
Liu, Wenxuan
;
Nan, Fulong
;
Liu, Fengjun
...
mSphere. 9 (2024) 6 - p. , 2024
Link:
https://doi.org/10.1128/..
?
15
Synergic effect of multi-frequency thermosonication and ger..:
Xie, Yingman
;
Pang, Huiyun
;
Mao, Chao
...
Food Bioscience. 59 (2024) - p. 103960 , 2024
Link:
https://doi.org/10.1016/..
1-15