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Zabihzadeh Khajavi, Maryam
24  results:
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1

Degradable Plasma-Polymerized Poly(Ethylene Glycol)-Like Co..:

Zabihzadeh Khajavi, Maryam ; Nikiforov, Anton ; Nilkar, Maryam...
Nanomaterials.  13 (2023)  20 - p. 2774 , 2023
Link: https://doi.org/10.3390/..
 
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2

Hydrolytic degradation mechanism of modified polylactic aci..:

Zabihzadeh Khajavi, Maryam ; Ebrahimi, Arezoo ; Mortazavian, Amir Mohammad..
Food Packaging and Shelf Life.  34 (2022)  - p. 100956 , 2022
Link: https://doi.org/10.1016/..
 
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3

Fructose and high fructose corn syrup: are they a two-edged..:

Khorshidian, Nasim ; Shadnoush, Mahdi ; Zabihzadeh Khajavi, Maryam...
International Journal of Food Sciences and Nutrition.  72 (2021)  5 - p. 592-614 , 2021
Link: https://doi.org/10.1080/..
 
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4

Migration of nano-clay and nano-silica from low-density pol..:

Hafttananian, Najmeh ; Zabihzadeh Khajavi, Maryam ; Farhoodi, Mehdi..
Journal of Food Measurement and Characterization.  15 (2021)  5 - p. 3893-3900 , 2021
Link: https://doi.org/10.1007/..
 
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5

Inactivation of viruses using nonthermal plasma in viral su..:

Aman Mohammadi, Masoud ; Ahangari, Hossein ; Zabihzadeh Khajavi, Maryam...
Journal of Food Safety.  41 (2021)  5 - p. , 2021
Link: https://doi.org/10.1111/..
 
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6

Preparation of novel nano–based films impregnated by potass..:

Ebrahimi, Arezoo ; Zabihzadeh Khajavi, Maryam ; Mortazavian, Amir M....
Polymer Testing.  93 (2021)  - p. 106934 , 2021
Link: https://doi.org/10.1016/..
 
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7

Trends and applications of intelligent packaging in dairy p..:

Mirza Alizadeh, Adel ; Masoomian, Mohammad ; Shakooie, Mahsa..
Critical Reviews in Food Science and Nutrition.  62 (2020)  2 - p. 383-397 , 2020
Link: https://doi.org/10.1080/..
 
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8

Strategies for Producing Improved Oxygen Barrier Materials ..:

Zabihzadeh Khajavi, Maryam ; Ebrahimi, Arezoo ; Yousefi, Mojtaba...
Food Engineering Reviews.  12 (2020)  3 - p. 346-363 , 2020
Link: https://doi.org/10.1007/..
 
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9

A model study on the migration of Irganox 1010 from low den..:

Zabihzadeh Khajavi, Maryam ; Ahmadi, Shervin ; Abedi, Abdol-Samad..
Food Packaging and Shelf Life.  22 (2019)  - p. 100333 , 2019
Link: https://doi.org/10.1016/..
 
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10

Evaluating the potential of nanoparticles for controlling z..:

Zabihzadeh Khajavi, Maryam ; Mohammadi, Reza ; Ahmadi, Shervin..
Packaging Technology and Science.  32 (2019)  4 - p. 175-183 , 2019
Link: https://doi.org/10.1002/..
 
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11

Strategies for controlling release of plastic compounds int..:

Zabihzadeh Khajavi, Maryam ; Mohammadi, Reza ; Ahmadi, Shervin..
Trends in Food Science & Technology.  90 (2019)  - p. 1-12 , 2019
Link: https://doi.org/10.1016/..
 
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12

Application of Novel Non-Thermal Physical Technologies to D..:

Yousefi, Mohammad ; Mohammadi, Masoud Aman ; Khajavi, Maryam Zabihzadeh..
Journal of Fungi.  7 (2021)  5 - p. 395 , 2021
Link: https://doi.org/10.3390/..
 
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13

Photo‐crosslinked gelatin–polyvinyl alcohol composite films..:

Taghizadeh, Masoumeh ; Aryan, Sina ; Rouhi, Milad...
Journal of Food Processing and Preservation.  44 (2020)  7 - p. , 2020
Link: https://doi.org/10.1111/..
 
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14

Influence of commercial culture composition and cow milk to..:

Mohammadi, Reza ; Yousefi, Mojtaba ; Sarlak, Zahra...
Food Science and Biotechnology.  26 (2017)  3 - p. 749-757 , 2017
Link: https://doi.org/10.1007/..
 
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15

Degradable Plasma-Polymerized Poly(Ethylene Glycol)-Like Co..:

Maryam Zabihzadeh Khajavi ; Anton Nikiforov ; Maryam Nilkar...
https://www.mdpi.com/2079-4991/13/20/2774.  , 2023
Link: https://doi.org/10.3390/..
 
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