I agree that this site is using cookies. You can find further informations here.
X
Zang, Zepeng
54  results:
Search for persons X
?
1

Developing Effective Radio Frequency Vacuum Drying Processe..:

Zang, Zepeng ; Wan, Fangxin ; Jia, Haiwen...
Foods.  13 (2024)  14 - p. 2294 , 2024
Link: https://doi.org/10.3390/..
 
?
2

Enhancing peach slices radio frequency vacuum drying by com..:

Zang, Zepeng ; Wan, Fangxin ; Ma, Guojun...
Ultrasonics Sonochemistry.  103 (2024)  - p. 106786 , 2024
Link: https://doi.org/10.1016/..
 
?
3

Quality evaluation of rotary microwave vacuum drying of Cod..:

Ying, Xinyu ; Zhang, Qian ; Wang, Tongxun...
Microchemical Journal.  200 (2024)  - p. 110481 , 2024
Link: https://doi.org/10.1016/..
 
?
4

Segmented variable-frequency ultrasound synergistic hot-air..:

Ying, Xinyu ; Wan, Fangxin ; Wang, Tongxun...
Ultrasonics Sonochemistry.  108 (2024)  - p. 106986 , 2024
Link: https://doi.org/10.1016/..
 
?
5

Drying Characteristics of Moutan Cortex by Rotary Wheel Mic..:

Shang, Jianwei ; Ma, Guojun ; Wan, Fangxin...
Agriculture.  14 (2024)  4 - p. 563 , 2024
Link: https://doi.org/10.3390/..
 
?
6

Effect of Ultrasound-Assisted Vacuum Far-Infrared on the Dr..:

Wu, Bowen ; Ma, Guojun ; Wan, Fangxin...
Agriculture.  14 (2024)  4 - p. 557 , 2024
Link: https://doi.org/10.3390/..
 
?
7

Effect of Different Pretreatment Methods on Drying Characte..:

Xu, Yanrui ; Wan, Fangxin ; Zang, Zepeng...
Food and Bioprocess Technology.  , 2024
Link: https://doi.org/10.1007/..
 
?
8

Effect of ultrasound combined with chemical pretreatment as..:

Zang, Zepeng ; Wan, Fangxin ; Ma, Guojun...
Ultrasonics Sonochemistry.  108 (2024)  - p. 106980 , 2024
Link: https://doi.org/10.1016/..
 
?
9

Evaluation of the effect of ultrasonic pretreatment on vacu..:

Zang, Zepeng ; Huang, Xiaopeng ; Zhang, Qian...
Journal of Food Science.  88 (2023)  5 - p. 1905-1923 , 2023
Link: https://doi.org/10.1111/..
 
?
10

Drying kinetics prediction and quality effect of ultrasonic..:

Wang, Tongxun ; Ying, Xinyu ; Zhang, Qian...
Journal of Food Science.  89 (2023)  2 - p. 966-981 , 2023
Link: https://doi.org/10.1111/..
 
?
11

Effects of Different Drying Methods on the Drying Character..:

Yue, Yuanman ; Zhang, Qian ; Wan, Fangxin...
Foods.  12 (2023)  6 - p. 1323 , 2023
Link: https://doi.org/10.3390/..
 
?
12

Improving Drying Characteristics and Physicochemical Qualit..:

Zang, Zepeng ; Huang, Xiaopeng ; He, Cuncai...
Foods.  12 (2023)  6 - p. 1202 , 2023
Link: https://doi.org/10.3390/..
 
?
13

Effect of Ultrasonic Combined with Vacuum Far-infrared on t..:

Zang, Zepeng ; Zhang, Qian ; Huang, Xiaopeng...
Food and Bioprocess Technology.  16 (2023)  11 - p. 2455-2470 , 2023
Link: https://doi.org/10.1007/..
 
?
14

Evaluation of the Effect of Ultrasonic Pretreatment on the ..:

Wang, Tongxun ; Ying, Xinyu ; Zhang, Qian...
Molecules.  28 (2023)  14 - p. 5596 , 2023
Link: https://doi.org/10.3390/..
 
?
15

Study on Ultrasonic Far-Infrared Radiation Drying and Quali..:

Zhang, Qian ; Wan, Fangxin ; Yue, Yuanman...
Molecules.  28 (2023)  4 - p. 1732 , 2023
Link: https://doi.org/10.3390/..
 
1-15