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Zeyuan, Deng
454
results:
Search for persons
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Format
Online (454)
Mediatypes
Articles (Online) (339)
Bookchapter (Online) (4)
OpenAccess-fulltext (111)
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english (421)
Sorted by: Relevance
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?
1
Evaluation and comparison of physicochemical properties, vo..:
Lingjuan, Jiang
;
Yu, Cao
;
Zeyuan, Deng
..
Journal of Food Science. 88 (2023) 8 - p. 3255-3273 , 2023
Link:
https://doi.org/10.1111/..
?
2
Optimization of extracting stachyose from Stachys floridana..:
Xianfeng, Zhong
;
Guidong, Huang
;
Yan, Chen
...
Journal of Food Science and Technology. 50 (2011) 5 - p. 942-949 , 2011
Link:
https://doi.org/10.1007/..
?
3
Effect of Green Tea and Black Tea on the Blood Glucose, the..:
Zeyuan, Deng
;
Bingyin, Tao
;
Xiaolin, Li
..
Journal of Agricultural and Food Chemistry. 46 (1998) 10 - p. 3875-3878 , 1998
Link:
https://doi.org/10.1021/..
?
4
Effect of green tea and black tea on the metabolisms of min..:
Zeyuan, Deng
;
Bingying, Tao
;
Xiaolin, Li
..
Biological Trace Element Research. 65 (1998) 1 - p. 75-86 , 1998
Link:
https://doi.org/10.1007/..
?
5
The structure change of polygonatum polysaccharide and the ..:
Yao, Xiangjie
;
Zhang, Yuxin
;
Zhang, Bing
..
International Journal of Biological Macromolecules. , 2024
Link:
https://doi.org/10.1016/..
?
6
Dynamic changes at high-protein dietary pattern of major fa..:
Liu, Weixin
;
Zeng, Tianyuan
;
Mueed, Abdul
...
Nutrition. 121 (2024) - p. 112362 , 2024
Link:
https://doi.org/10.1016/..
?
7
Characterization of a recombinant tannase from Pseudodugane..:
Zhao, Dongfang
;
Zeng, Huan
;
Xiao, Shuang
...
Process Biochemistry. 138 (2024) - p. 150-158 , 2024
Link:
https://doi.org/10.1016/..
?
8
Structural characterization and calcium absorption‐promotin..:
Du, Qian
;
Wang, Ruiyan
;
Deng, Zeyuan
...
Journal of Food Science. 89 (2024) 3 - p. 1773-1790 , 2024
Link:
https://doi.org/10.1111/..
?
9
Non‐oxidized and oxidized flaxseed orbitides differently in..:
Peng, Changmei
;
Li, Jing
;
Zhao, Aixiu
...
Journal of the Science of Food and Agriculture. 104 (2024) 7 - p. 4296-4308 , 2024
Link:
https://doi.org/10.1002/..
?
10
Optimizing ARA and DHA in infant formula: A systematic revi..:
Ni, Xinggang
;
Zhang, Zhiyi
;
Deng, Zeyuan
.
Food Research International. 182 (2024) - p. 114049 , 2024
Link:
https://doi.org/10.1016/..
?
11
Effects of different wall‐breaking methods on the nutrient ..:
Qi, Yaoyao
;
Zhong, Shun
;
Pan, Feng
...
Journal of the Science of Food and Agriculture. 104 (2024) 11 - p. 6657-6666 , 2024
Link:
https://doi.org/10.1002/..
?
12
Characterization of the covalent binding of cyanidin‐3‐gluc..:
Liao, Jinqiang
;
Zhang, Yujing
;
Deng, Zeyuan
..
Journal of Food Science. , 2024
Link:
https://doi.org/10.1111/..
?
13
Effects of steam explosion on raspberry leaf structure and ..:
Wang, Zhiyue
;
Deng, Zeyuan
;
Yu, Chengwei
..
Food Chemistry. 445 (2024) - p. 138708 , 2024
Link:
https://doi.org/10.1016/..
?
14
Low intake of ruminant trans fatty acids ameliorates the di..:
Zhou, Ze-Qiang
;
Wei, Meng
;
Tan, Chao-Li
..
Food & Function. 15 (2024) 3 - p. 1539-1552 , 2024
Link:
https://doi.org/10.1039/..
?
15
HPLC‐QQQ‐MS/MS‐based authentication and determination of fr..:
Chen, Qingyan
;
Mueed, Abdul
;
Zhu, Liuying
...
Journal of Food Science. 89 (2024) 7 - p. 4178-4191 , 2024
Link:
https://doi.org/10.1111/..
1-15