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Zhang, Sufang
2001
results:
Search for persons
X
Format
Online (2001)
Mediatypes
E-Books (2)
Articles (Online) (1098)
Bookchapter (Online) (40)
OpenAccess-fulltext (861)
Languages
english (1601)
Sorted by: Relevance
Sorted by: Year
?
1
Metabolic profiling of wort fermented with water kefir grai..:
Wen, Shuyao
;
Dong, Naihui
;
Zhang, Yujiao
...
Food Bioscience. 59 (2024) - p. 104181 , 2024
Link:
https://doi.org/10.1016/..
?
2
Flavor profile and quality of strawberry wine are improved ..:
Yang, Bo
;
Liu, Shijiao
;
Zang, Hongwen
...
Food Bioscience. 59 (2024) - p. 104021 , 2024
Link:
https://doi.org/10.1016/..
?
3
The social benefits resulting from electric vehicle smart c..:
Zhong, Zewei
;
Zeng, Yun
;
Zhao, Xiaoli
.
Transport Policy. 147 (2024) - p. 113-124 , 2024
Link:
https://doi.org/10.1016/..
?
4
Novel microbial fermentation for the preparation of iron-ch..:
Yan, Xu
;
Yue, Ying
;
Guo, Bingrui
...
Food Chemistry. 451 (2024) - p. 139493 , 2024
Link:
https://doi.org/10.1016/..
?
5
Inoculation of Yarrowia lipolytica promotes the growth of l..:
Guo, Bingrui
;
Wu, Qi
;
Jiang, Cuicui
...
Food Microbiology. 119 (2024) - p. 104447 , 2024
Link:
https://doi.org/10.1016/..
?
6
Functional Characterization of Abdominal-A in the Pine Cate..:
Liu, Huihui
;
Chen, Lin
;
Ma, Qinghua
...
Forests. 15 (2024) 7 - p. 1157 , 2024
Link:
https://doi.org/10.3390/..
?
7
Molecular mechanism of saturated aldehyde oxidation: A DFT ..:
Wang, Binchen
;
Dou, Shaohua
;
Wang, Shang
...
Food Chemistry. 454 (2024) - p. 139751 , 2024
Link:
https://doi.org/10.1016/..
?
8
Lactiplantibacillus plantarum A72, a Strain with Antioxidan..:
Zou, Sibo
;
Wu, Qi
;
Li, Zhigao
...
Foods. 13 (2024) 6 - p. 924 , 2024
Link:
https://doi.org/10.3390/..
?
9
Analysis of Fungal Diversity, Physicochemical Properties an..:
Li, Zhigao
;
Yan, Xu
;
Zou, Sibo
...
Foods. 13 (2024) 8 - p. 1263 , 2024
Link:
https://doi.org/10.3390/..
?
10
Cost-effective production of ergothioneine using Rhodotorul..:
Xiong, Kexin
;
Guo, Hui
;
Xue, Siyu
...
Bioresource Technology. 393 (2024) - p. 130101 , 2024
Link:
https://doi.org/10.1016/..
?
11
Mechanism of thermal oxidation into volatile compounds from..:
Wang, Binchen
;
Dou, Shaohua
;
Wang, Shang
...
Food Chemistry: X. 21 (2024) - p. 101174 , 2024
Link:
https://doi.org/10.1016/..
?
12
Effects of quercetin- and Lactiplantibacillus plantarum-con..:
Zhang, Zuoli
;
Zhang, Xianhao
;
Li, Yao
...
Food Chemistry. 450 (2024) - p. 139472 , 2024
Link:
https://doi.org/10.1016/..
?
13
The feasibility and policy engagements in achieving net zer..:
Ren, Zhongrui
;
Zhang, Sufang
;
Liu, Huijuan
...
Energy Conversion and Management. 304 (2024) - p. 118230 , 2024
Link:
https://doi.org/10.1016/..
?
14
Production optimization of food functional factor ergothion..:
Xiong, Kexin
;
Guo, Hui
;
Xue, Siyu
...
Journal of the Science of Food and Agriculture. 104 (2024) 7 - p. 4050-4057 , 2024
Link:
https://doi.org/10.1002/..
?
15
Supplement of food functional factor ergothioneine can effe..:
Xiong, Kexin
;
Guo, Hui
;
Jia, Yisong
...
Food Bioscience. 57 (2024) - p. 103530 , 2024
Link:
https://doi.org/10.1016/..
1-15