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Zhao, Mengyue
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1

In situ synthesis of g-C3N4/Ag@Ag3PO4 S-scheme heterostruct..:

Qin, Jianyu ; Zhao, Mengyue ; Zhang, Yanfeng..
Separation and Purification Technology.  353 (2025)  - p. 128622 , 2025
Link: https://doi.org/10.1016/..
 
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2

Effects of component ratios on the properties of sweet pota..:

Wei, Xinyu ; Ren, Guangyue ; Liu, Wenchao..
Journal of Food Science.  89 (2024)  6 - p. 3248-3259 , 2024
Link: https://doi.org/10.1111/..
 
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3

Reconstruction of surface oxygen vacancy for boosting CO2 p..:

Zhao, Mengyue ; Qin, Jianyu ; Wang, Ning..
Separation and Purification Technology.  329 (2024)  - p. 125179 , 2024
Link: https://doi.org/10.1016/..
 
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4

Effect of constant and variable temperature drying processe..:

Li, Linlin ; Bao, Yunfei ; Guo, Fuzhen...
Journal of Food Science.  89 (2024)  3 - p. 1387-1402 , 2024
Link: https://doi.org/10.1111/..
 
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5

Effects of different drying methods on the properties, stab..:

Zhao, Mengyue ; Li, Linlin ; Cao, Weiwei...
Journal of Food Science.  88 (2023)  6 - p. 2313-2324 , 2023
Link: https://doi.org/10.1111/..
 
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6

Improving effect of disaccharides and maltodextrin on prepa..:

Wang, Zhe ; Duan, Xu ; Ren, Guangyue...
Food Chemistry.  404 (2023)  - p. 134626 , 2023
Link: https://doi.org/10.1016/..
 
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7

Effect mechanism of different drying methods on the quality..:

Chu, Qianqian ; Li, Linlin ; Duan, Xu...
LWT.  182 (2023)  - p. 114862 , 2023
Link: https://doi.org/10.1016/..
 
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8

Effects of different protectants on the IgY content and phy..:

Ang, Yuan ; Cao, Weiwei ; Wang, Zhe...
Journal of the Science of Food and Agriculture.  103 (2023)  9 - p. 4660-4667 , 2023
Link: https://doi.org/10.1002/..
 
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9

Dynamic changes of non-volatile compounds and evaluation on..:

Xu, Yiming ; Liu, Wenchao ; Li, Linlin...
Food Control.  142 (2022)  - p. 109245 , 2022
Link: https://doi.org/10.1016/..
 
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10

Effects of different proteins and maltodextrin combinations..:

Zhao, Mengyue ; Cao, Weiwei ; Li, Linlin...
Frontiers in Nutrition.  9 (2022)  - p. , 2022
Link: https://doi.org/10.3389/..
 
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11

Effects of freeze-drying and microwave vacuum freeze-drying..:

Wang, Zhe ; Duan, Xu ; Li, Linlin...
Drying Technology.  41 (2021)  2 - p. 222-232 , 2021
Link: https://doi.org/10.1080/..
 
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12

Salinity gradients shape the nitrifier community compositio..:

Zhao, Mengyue ; Tang, Xiufeng ; Sun, Dongyao...
Science of The Total Environment.  795 (2021)  - p. 148768 , 2021
Link: https://doi.org/10.1016/..
 
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13

N2O and NOy production by the comammox bacterium Nitrospira..:

Han, Ping ; Wu, Dianming ; Sun, Dongyao...
Water Research.  190 (2021)  - p. 116728 , 2021
Link: https://doi.org/10.1016/..
 
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14

Community structure and abundance of comammox Nitrospira in..:

Sun, Dongyao ; Liu, Min ; Hou, Lijun...
Journal of Soils and Sediments.  21 (2021)  10 - p. 3213-3224 , 2021
Link: https://doi.org/10.1007/..
 
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15

Corrigendum: Distribution and Diversity of Comammox Nitrosp..:

Sun, Dongyao ; Tang, Xiufeng ; Zhao, Mengyue...
Frontiers in Microbiology.  12 (2021)  - p. , 2021
Link: https://doi.org/10.3389/..
 
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