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Zhi, Zijian
353
results:
Search for persons
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Format
Online (353)
Mediatypes
Articles (Online) (244)
Bookchapter (Online) (7)
OpenAccess-fulltext (102)
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english (289)
Sorted by: Relevance
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?
1
Soluble dietary fibers from solid-state fermentation of whe..:
Wang, Hua
;
Li, Menglin
;
Jiao, Furong
...
Food & Function. 15 (2024) 2 - p. 516-529 , 2024
Link:
https://doi.org/10.1039/..
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2
Enhanced stabilization of multifunctional phenolic acids-gr..:
Duan, Mengxia
;
Tong, Cailing
;
Huang, Chen
...
Food Chemistry. 440 (2024) - p. 138278 , 2024
Link:
https://doi.org/10.1016/..
?
3
Multi-scale structural comparisons of W/O and O/W/O beeswax..:
Zhi, Zijian
;
Penagos, Ivana A.
;
Dewettinck, Koen
.
Journal of Food Engineering. 376 (2024) - p. 112038 , 2024
Link:
https://doi.org/10.1016/..
?
4
Dual stabilization of O/W/O double emulsions by proteins: A..:
Zhi, Zijian
;
Li, Hao
;
Geurs, Indi
...
Food Hydrocolloids. 148 (2024) - p. 109488 , 2024
Link:
https://doi.org/10.1016/..
?
5
Preparation and Characterization of Fish Oil Pickering Emul..:
Zeng, Xinxin
;
Zhao, Jianbo
;
Zhong, Weiquan
...
Journal of Agricultural and Food Chemistry. , 2024
Link:
https://doi.org/10.1021/..
?
6
Destabilization of a model O/W/O double emulsion: From bulk..:
Zhi, Zijian
;
Li, Hao
;
Geurs, Indi
...
Food Chemistry. 445 (2024) - p. 138723 , 2024
Link:
https://doi.org/10.1016/..
?
7
pH-responsive Pickering emulsion containing citrus essentia..:
Zhong, Weiquan
;
Li, Danjie
;
Li, Liang
...
Food Chemistry. 433 (2024) - p. 137388 , 2024
Link:
https://doi.org/10.1016/..
?
8
Lima bean (Phaseolus lunatus Linn.) protein isolate as a pr..:
Liu, Rui
;
Yan, Xuebing
;
Liu, Ruixin
...
Journal of the Science of Food and Agriculture. 104 (2023) 2 - p. 818-828 , 2023
Link:
https://doi.org/10.1002/..
?
9
Structural Properties of a Heteropolysaccharide Released fr..:
Liu, Rui
;
Liu, Ruixin
;
Yan, Xuebing
...
Fermentation. 9 (2023) 3 - p. 309 , 2023
Link:
https://doi.org/10.3390/..
?
10
Proanthocyanidins from Chinese Bayberry (Myrica rubra Sieb...:
Li, Jia
;
Jiang, Kan
;
Yang, Huaxia
...
Agriculture. 13 (2023) 11 - p. 2100 , 2023
Link:
https://doi.org/10.3390/..
?
11
Insights into electrospun pullulan-carboxymethyl chitosan/P..:
Duan, Mengxia
;
Sun, Jishuai
;
Yu, Shan
...
International Journal of Biological Macromolecules. 233 (2023) - p. 123433 , 2023
Link:
https://doi.org/10.1016/..
?
12
Improving the viability of Lactobacillus plantarum LP90 by ..:
Li, Wen
;
Zhao, Yunjiao
;
Zhao, Yuan
...
Food Hydrocolloids. 134 (2023) - p. 108102 , 2023
Link:
https://doi.org/10.1016/..
?
13
Isolation of melanoidins from heat-moisture treated ginseng..:
Liu, Rui
;
Wu, Qifan
;
Xu, Jiaqi
...
Journal of Functional Foods. 100 (2023) - p. 105370 , 2023
Link:
https://doi.org/10.1016/..
?
14
Insights into the formation of carboxymethyl chitosan-nisin..:
Wu, Chunhua
;
Zhi, Zijian
;
Duan, Mengxia
...
Food Chemistry. 402 (2023) - p. 134260 , 2023
Link:
https://doi.org/10.1016/..
?
15
Transformation of ginsenosides by moderate heat-moisture tr..:
Liu, Rui
;
Gao, Yuhong
;
Yuan, Ye
...
Food Research International. 156 (2022) - p. 111155 , 2022
Link:
https://doi.org/10.1016/..
1-15