Zhu, Xin‐Di
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4

Impact of high-pressure homogenization on the microstructur..:

Su, Dianbin ; Zhu, Xin-Di ; Wang, Yong..
International Journal of Food Engineering.  17 (2020)  4 - p. 299-308 , 2020
 
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5

Effect of high pressure homogenization treatment on the rhe..:

Bi, Chong‐Hao ; Yan, Zi‐Ming ; Wang, Peng‐Lin...
Journal of the Science of Food and Agriculture.  100 (2020)  9 - p. 3658-3665 , 2020
 
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13

Concentrated high intensity electric field (CHIEF) system f..:

Peng, Peng ; Song, Hao ; Zhang, Tingting...
Computers & Chemical Engineering.  97 (2017)  - p. 183-193 , 2017
 
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14

Effect of alkaline and high-pressure homogenization on the ..:

Zhu, Xindi ; Cheng, Yanling ; Chen, Paul...
Innovative Food Science & Emerging Technologies.  37 (2016)  - p. 91-97 , 2016
 
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15

Bacterial inactivation of liquid food and water using high‐..:

Peng, Peng ; Cheng, Yanling ; Song, Hao...
Journal of Food Process Engineering.  40 (2016)  4 - p. , 2016
 
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