Zinina, V. V.
132  results:
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9

Management of an agricultural organization based on buildin..:

Zinina, O V ; Sharopatova, A V ; Olentsova, J A
IOP Conference Series: Earth and Environmental Science.  677 (2021)  2 - p. 022029 , 2021
 
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10

Modern methods of evaluating the efficiency of agricultural..:

Zinina, O V ; Olentsova, J A
IOP Conference Series: Earth and Environmental Science.  677 (2021)  2 - p. 022038 , 2021
 
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11

Ways to enter the international farm market, considering th..:

Dalisova, N A ; Zinina, O V ; Olentsova, J A
IOP Conference Series: Earth and Environmental Science.  677 (2021)  2 - p. 022037 , 2021
 
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12

Optimization of the composition of minced meat semi-finishe..:

Zinina, O V ; Gavrilova, K S ; Vaiscrobova, E S...
IOP Conference Series: Earth and Environmental Science.  613 (2020)  1 - p. 012166 , 2020
 
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13

Method of forming of the program of issue of competitive pr..:

Antamoshkina, O I ; Zinina, O V ; Stupin, A O
IOP Conference Series: Materials Science and Engineering.  862 (2020)  4 - p. 042029 , 2020
 
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14

Dynamics and structure of manufacturing bread and bakery pr..:

Zinina, O V ; Dalisova, N A ; Olentsova, J A
IOP Conference Series: Earth and Environmental Science.  548 (2020)  2 - p. 022028 , 2020
 
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15

Technological solution for turkey meat processing:

Rebezov, Y M ; Khayrullin, M F ; Bezhinar, T I...
IOP Conference Series: Earth and Environmental Science.  613 (2020)  1 - p. 012120 , 2020
 
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