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Zuliani, Véronique
16  results:
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1

Selection of food cultures with protective properties for c..:

Alessandria, Valentina ; Ferrocino, Ilario ; Carta, Valerio...
Food Microbiology.  112 (2023)  - p. 104218 , 2023
Link: https://doi.org/10.1016/..
 
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2

Microbiota of sliced cooked ham packaged in modified atmosp..:

Raimondi, Stefano ; Luciani, Rosaria ; Sirangelo, Tiziana Maria...
International Journal of Food Microbiology.  289 (2019)  - p. 200-208 , 2019
Link: https://doi.org/10.1016/..
 
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3

Contribution of nitric oxide synthase from coagulase-negati..:

Ras, Geoffrey ; Bailly, Xavier ; Chacornac, Jean-Paul...
International Journal of Food Microbiology.  266 (2018)  - p. 310-316 , 2018
Link: https://doi.org/10.1016/..
 
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4

Evidence for Nitric Oxide Synthase Activity in Staphylococc..:

Ras, Geoffrey ; Zuliani, Véronique ; Derkx, Patrick...
Frontiers in Microbiology.  8 (2017)  - p. , 2017
Link: https://doi.org/10.3389/..
 
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5

Regulatory and Safety Requirements for Food Cultures:

Laulund, Svend ; Wind, Anette ; Derkx, Patrick.
Microorganisms.  5 (2017)  2 - p. 28 , 2017
Link: https://doi.org/10.3390/..
 
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6

Design of challenge testing experiments to assess the varia..:

Augustin, Jean-Christophe ; Bergis, Hélène ; Midelet-Bourdin, Graziella...
Food Microbiology.  28 (2011)  4 - p. 746-754 , 2011
Link: https://doi.org/10.1016/..
 
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7

Probabilistic Modeling of the Fate of Listeria Monocytogene..:

Billoir, Elise ; Denis, Jean‐Baptiste ; Commeau, Natalie..
Risk Analysis.  31 (2010)  2 - p. 237-254 , 2010
Link: https://doi.org/10.1111/..
 
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8

Validation of a stochastic modelling approach for Listeria ..:

Couvert, Olivier ; Pinon, Anthony ; Bergis, Hélène...
International Journal of Food Microbiology.  144 (2010)  2 - p. 236-242 , 2010
Link: https://doi.org/10.1016/..
 
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9

Effects of heat‐processing regime, pH, water activity and t..:

Zuliani, Véronique ; Lebert, Isabelle ; Garry, Pascal...
International Journal of Food Science & Technology.  41 (2006)  10 - p. 1197-1206 , 2006
Link: https://doi.org/10.1111/..
 
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10

Evidence for Nitric Oxide Synthase Activity in Staphylococc..:

Ras, Geoffrey ; Zuliani, Véronique ; Derkx, Patrick...
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5382197/.  , 2017
Link: http://www.ncbi.nlm.nih...
 
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11

Evidence for nitric oxide synthase activity in staphylococc..:

Ras, Geoffrey ; Zuliani, Véronique ; Derkx, Patrick...
Frontiers in Microbiology (8), 598. (2017).  , 2017
Link: http://prodinra.inra.fr/..
 
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12

Evidence for nitric oxide synthase activity in staphylococc..:

Ras, Geoffrey ; Zuliani, Véronique ; Derkx, Patrick...
info:eu-repo/semantics/altIdentifier/doi/10.3389/fmicb.2017.00598.  , 2017
Link: https://hal.science/hal-..
 
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13

Evidence for nitric oxide synthase activity in staphylococc..:

Ras, Geoffrey ; Zuliani, Véronique ; Derkx, Patrick...
info:eu-repo/semantics/altIdentifier/doi/10.3389/fmicb.2017.00598.  , 2017
Link: https://hal.archives-ouv..
 
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14

Prediction of the bacterial contamination during the manufa..:

Zuliani, Véronique
NNT: 2005CLF21577.  , 2005
Link: https://theses.hal.scien..
 
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15

Regulatory and Safety Requirements for Food Cultures:

Svend Laulund ; Anette Wind ; Patrick M. F. Derkx.
http://www.mdpi.com/2076-2607/5/2/28.  , 2017
Link: https://doi.org/10.3390/..
 
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