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Zulyniak, M. A.
~ 100
results:
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Format
Online
Mediatypes
Articles (Online)
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?
1
Characterising UK adolescents' dietary intake by taste: lin..:
Bawajeeh, A.
;
Zulyniak, M.A.
;
Evans, C.E.L.
.
Proceedings of the Nutrition Society. 81 (2022) OCE5 - p. , 2022
Link:
https://doi.org/10.1017/..
?
2
Development of an Arabic Food Composition Database for an A..:
Bawajeeh, A. O.
;
Kalendar, S
;
Scarpa, G.
...
Proceedings of the Nutrition Society. 80 (2021) OCE1 - p. , 2021
Link:
https://doi.org/10.1017/..
?
3
Serum dietary-related metabolites are predictive of GDM ris..:
Fuller, H.
;
Moore, J.B.
;
Iles, M.M.
.
Proceedings of the Nutrition Society. 80 (2021) OCE5 - p. , 2021
Link:
https://doi.org/10.1017/..
?
4
An assessment of UK adolescents' dietary taste patterns:
Bawajeeh, A.
;
Zulyniak, M.
;
Evans, C.
.
Proceedings of the Nutrition Society. 80 (2021) OCE5 - p. , 2021
Link:
https://doi.org/10.1017/..
?
5
Overlap between nutrient metabolism and chemotherapy detoxi..:
Cioccoloni, G.
;
Websdale, A.
;
Soteriou, C.
...
Proceedings of the Nutrition Society. 80 (2021) OCE5 - p. , 2021
Link:
https://doi.org/10.1017/..
?
6
Lower carbohydrate versus lower fat: a systematic review an..:
Zhou, L.
;
Holmes, M.
;
Zulyniak, M.
.
Proceedings of the Nutrition Society. 80 (2021) OCE5 - p. , 2021
Link:
https://doi.org/10.1017/..
?
7
Cholesterol esterification enzymes promote cancer growth an..:
Websdale, A.
;
Chalmers, P.
;
Chen, X.
...
Proceedings of the Nutrition Society. 80 (2021) OCE5 - p. , 2021
Link:
https://doi.org/10.1017/..
?
8
Taste classification of foods consumed in the National Diet..:
Bawajeeh, A. O.
;
Zulyniak, M. A.
;
Evans, C. E.
.
Proceedings of the Nutrition Society. 80 (2021) OCE1 - p. , 2021
Link:
https://doi.org/10.1017/..
?
9
Predictive metabolomic profiling within a diverse populatio..:
Fuller, H.
;
Moore, J.B.
;
Iles, M.
.
Proceedings of the Nutrition Society. 79 (2020) OCE3 - p. , 2020
Link:
https://doi.org/10.1017/..
?
10
The influence of maternal and infant nutrition on cardiomet..:
de Souza, R. J.
;
Zulyniak, M. A.
;
Stearns, J. C.
...
Proceedings of the Nutrition Society. 78 (2019) 3 - p. 351-361 , 2019
Link:
https://doi.org/10.1017/..
?
11
Does the impact of a plant-based diet during pregnancy on b..:
Zulyniak, M.A.
;
de Souza, R.J.
;
Shaikh, M.
...
Proceedings of the Nutrition Society. 77 (2018) OCE4 - p. , 2018
Link:
https://doi.org/10.1017/..
?
12
A systematic review of family-focused interventions in modi..:
Foster, B.C.
;
Shloim, N.
;
Moore, J.B.
.
Proceedings of the Nutrition Society. 77 (2018) OCE4 - p. , 2018
Link:
https://doi.org/10.1017/..
?
13
The relationship between plasma fatty acids and risk factor..:
Zulyniak, M.A.
;
Ralston, J.C.
;
Tucker, A.J.
...
Canadian Journal of Diabetes. 35 (2011) 2 - p. 206-207 , 2011
Link:
https://doi.org/10.1016/..
?
14
Protein Hydrolysates and Bioactive Peptides as Mediators of..:
Elbira, A
;
Hafiz, M
;
Hernández-Álvarez, A.J
..
https://eprints.whiterose.ac.uk/208763/3/nutrients-16-00323.pdf. , 2024
Link:
https://eprints.whiteros..
?
15
Fish oil supplement use modifies the relationship between d..:
Aldoori, J
;
Zulyniak, M.A
;
Toogood, G.J
.
https://eprints.whiterose.ac.uk/208151/8/fish-oil-supplement-use-modifies-the-relationship-between-dietary-oily-fish-intake-and-plasma-n-3-pufa-levels-an-analysis-of-the-uk-biobank.pdf. , 2024
Link:
https://eprints.whiteros..
1-15