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1

Blanching applied in enzymatic inactivation and its influen..:

Moura, Henrique Valentim ; de Figueirêdo, Rossana Maria Feitosa ; Queiroz, Alexandre José de Melo...
Journal of Food Measurement and Characterization. 18 (2024) 4 - p. 2894-2902 , 2024

Link: https://doi.org/10.1007/..

2

Effects of high hydrostatic pressure (HHP) on the rheologic..:

Santos, Newton Carlos ; Almeida, Raphael Lucas Jacinto ; da Silva, Gabriel Monteiro...
Journal of Food Measurement and Characterization. 17 (2023) 6 - p. 5644-5659 , 2023

Link: https://doi.org/10.1007/..

3

Influence of high hydrostatic pressure (HHP) pretreatment o..:

Santos, Newton Carlos ; Almeida, Raphael Lucas Jacinto ; da Silva, Gabriel Monteiro...
Journal of Food Processing and Preservation. 46 (2022) 11 - p. , 2022

Link: https://doi.org/10.1111/..

4

Effects of hydrothermal pretreatments on thermodynamic and ..:

Almeida, Raphael Lucas Jacinto ; Santos, Newton Carlos ; da Silva, Gabriel Monteiro...
Journal of Food Process Engineering. 45 (2022) 4 - p. , 2022

Link: https://doi.org/10.1111/..

5

A topological data analytic approach for discovering biophy..:

Tang, Wai Shing ; da Silva, Gabriel Monteiro ; Kirveslahti, Henry...
PLOS Computational Biology. 18 (2022) 5 - p. e1010045 , 2022

Link: https://doi.org/10.1371/..

6

Impact of high hydrostatic pressure (HHP) pre-treatment dry..:

Santos, Newton Carlos ; Almeida, Raphael Lucas Jacinto ; da Silva, Gabriel Monteiro...
Journal of Food Measurement and Characterization. 17 (2022) 1 - p. 1033-1045 , 2022

Link: https://doi.org/10.1007/..

7

Impact of pretreatments with ethanol and freezing on drying..:

Santos, Newton Carlos ; Almeida, Raphael Lucas Jacinto ; da Silva, Gabriel Monteiro...
Journal of the Science of Food and Agriculture. 103 (2022) 1 - p. 125-134 , 2022

Link: https://doi.org/10.1002/..

8

Effect of heat-moisture treatment on the thermal, structura..:

Almeida, Raphael Lucas Jacinto ; Santos, Newton Carlos ; Feitoza, João Vítor Fonseca...
Carbohydrate Polymer Technologies and Applications. 3 (2022) - p. 100192 , 2022

Link: https://doi.org/10.1016/..

9

Effect of ultrasound pre-treatment on the kinetics and ther..:

Santos, Newton Carlos ; Almeida, Raphael Lucas Jacinto ; da Silva, Gabriel Monteiro..
Innovative Food Science & Emerging Technologies. 66 (2020) - p. 102507 , 2020

Link: https://doi.org/10.1016/..

10

Assessment of the hypoglycemic effect of Bixin in alloxan-i..:

Keita, Hady ; dos Santos, Cleydson Breno Rodrigues ; Ramos, Matheus Mercês...
Journal of Biomolecular Structure and Dynamics. 39 (2020) 3 - p. 1017-1028 , 2020

Link: https://doi.org/10.1080/..

11

Propriedades termofísicas da polpa de seriguela em diferent..:

Silva, Lucas Rodolfo Inácio da ; Pereira, Tamires dos Santos ; Silva, Virgínia Mirtes de Alcântara...
Research, Society and Development. 9 (2020) 8 - p. e667985566 , 2020

Link: https://doi.org/10.33448..

12

Influence of co-cultures ofStreptococcus thermophilus and p..:

Garcia, Sabrina Laís Alves ; da Silva, Gabriel Monteiro ; Medeiros, Juliana Maria Svendsen...
RSC Advances. 10 (2020) 17 - p. 10297-10308 , 2020

Link: https://doi.org/10.1039/..

13

Oil from the fruits of Pterodon emarginatus Vog.: A traditi..:

dos Santos, Cleydson Breno Rodrigues ; da Silva Ramos, Ryan ; Ortiz, Brenda Lorena Sánchez...
Journal of Ethnopharmacology. 222 (2018) - p. 107-120 , 2018

Link: https://doi.org/10.1016/..

14

Author Correction: High-throughput prediction of protein co..:

Monteiro da Silva, Gabriel ; Cui, Jennifer Y. ; Dalgarno, David C...
Nature Communications. 15 (2024) 1 - p. , 2024

Link: https://doi.org/10.1038/..

15

Improving preservation of bioactive compounds in mangosteen..:

Silva, Eugênia Telis de Vilela ; Queiroz, Alexandre José Melo de ; Figueirêdo, Rossana Maria Feitosa de...
Food Bioscience. 61 (2024) - p. 104521 , 2024

Link: https://doi.org/10.1016/..

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