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da Silva, Tamires Barlati Vieira
21
results:
Search for persons
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Format
Online (21)
Mediatypes
Articles (Online) (16)
OpenAccess-fulltext (5)
Languages
english (19)
portuguese (2)
Sorted by: Relevance
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?
1
Purple tea: chemical characterization and evaluation as inh..:
da Silva, Tamires Barlati Vieira
;
Dias, Maria Inês
;
Pereira, Carla
...
Food & Function. 14 (2023) 3 - p. 1761-1772 , 2023
Link:
https://doi.org/10.1039/..
?
2
Effects of Ilex paraguariensis beverages on in vivo triglyc..:
Fioroto, Carla Kelly Santos
;
da Silva, Tamires Barlati Vieira
;
Castilho, Pâmela Alves
...
Biocatalysis and Agricultural Biotechnology. 42 (2022) - p. 102330 , 2022
Link:
https://doi.org/10.1016/..
?
3
Optimization of Pinhão Extract Encapsulation by Solid Dispe..:
de Oliveira, Anielle
;
Moreira, Thaysa Fernandes Moya
;
Pepinelli, Ana Luisa Silva
...
Food and Bioprocess Technology. 15 (2022) 7 - p. 1517-1528 , 2022
Link:
https://doi.org/10.1007/..
?
4
Bioactivity screening of pinhão (Araucaria Angustifolia (Be..:
de Oliveira, Anielle
;
Moreira, Thaysa Fernandes Moya
;
Pepinelli, Ana Luisa Silva
...
Food & Function. 12 (2021) 20 - p. 9820-9828 , 2021
Link:
https://doi.org/10.1039/..
?
5
Analytical validation of an ultraviolet–visible procedure f..:
da Silva, Tamires Barlati Vieira
;
de Oliveira, Anielle
;
Moreira, Thaysa Fernandes Moya
...
Food Chemistry. 360 (2021) - p. 129979 , 2021
Link:
https://doi.org/10.1016/..
?
6
The inhibitory action of purple tea on in vivo starch diges..:
da Silva, Tamires Barlati Vieira
;
Castilho, Pâmela Alves
;
Sá-Nakanishi, Anacharis Babeto de
...
Food Research International. 150 (2021) - p. 110781 , 2021
Link:
https://doi.org/10.1016/..
?
7
Use of Water-Soluble Curcumin in TPS/PBAT Packaging Materia..:
Mücke, Naiara
;
da Silva, Tamires Barlati Vieira
;
de Oliveira, Anielle
...
Food and Bioprocess Technology. 14 (2021) 3 - p. 471-482 , 2021
Link:
https://doi.org/10.1007/..
?
8
Impact of the Replacement of Wheat Flour by Oat, Amaranth, ..:
Teixeira, Heloisa
;
Ciola, Carlos Alexandre
;
Nespeca, Lucas De Souza
...
Journal of Aquatic Food Product Technology. 29 (2020) 9 - p. 850-864 , 2020
Link:
https://doi.org/10.1080/..
?
9
Soy Protein Isolate Films Incorporated with Pinhão (Araucar..:
de Souza, Karen Cristine
;
Correa, Luana Gabrielle
;
da Silva, Tamires Barlati Vieira
...
Food and Bioprocess Technology. 13 (2020) 6 - p. 998-1008 , 2020
Link:
https://doi.org/10.1007/..
?
10
Hydrogels based on gelatin: Effect of lactic and acetic aci..:
Moreira, Thaysa Fernandes Moya
;
de Oliveira, Anielle
;
da Silva, Tamires Barlati Vieira
...
LWT. 103 (2019) - p. 69-77 , 2019
Link:
https://doi.org/10.1016/..
?
11
TPCS/PBAT blown extruded films added with curcumin as a tec..:
de Campos, Sabrina Silva
;
de Oliveira, Anielle
;
Moreira, Thaysa Fernandes Moya
...
Food Packaging and Shelf Life. 22 (2019) - p. 100424 , 2019
Link:
https://doi.org/10.1016/..
?
12
Partial Substitution of Margarine by Microencapsulated Chia..:
Venturini, Larissa Hernandes
;
Moreira, Thaysa Fernandes Moya
;
da Silva, Tamires Barlati Vieira
...
Food and Bioprocess Technology. 12 (2018) 1 - p. 77-87 , 2018
Link:
https://doi.org/10.1007/..
?
13
Enzymatically crosslinked gelatin coating added of bioactiv..:
Lemes, Gislaine Franco
;
Marchiore, Nicolli Grecco
;
Moreira, Thaysa Fernandes Moya
...
LWT. 84 (2017) - p. 175-182 , 2017
Link:
https://doi.org/10.1016/..
?
14
Araucaria angustifolia (Bertol.) Kuntze extract as a source..:
Silva, Tamires Barlati Vieira da
;
Moreira, Thaysa Fernandes Moya
;
de Oliveira, Anielle
...
Food & Function. 10 (2019) 12 - p. 7697-7706 , 2019
Link:
https://doi.org/10.1039/..
?
15
Effects of a Myrciaria jaboticaba peel extract on starch an..:
Alves Castilho, Pamela
;
Bracht, Lívia
;
Barros, Lillian
...
Food & Function. 12 (2021) 6 - p. 2644-2659 , 2021
Link:
https://doi.org/10.1039/..
1-15